Sustainable Potato Production. Guidelines for Developing Countries. By N. Lutaladio, O. Ortiz, A. Havercort and D. Caldiz. Rome: FAO (2009), pp. 92, US$40.00. ISBN978-92-5-106409-2.

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Sustainable Potato Production. Guidelines for Developing Countries. By N. Lutaladio, O. Ortiz, A. Havercort and D. Caldiz. Rome: FAO (2009), pp. 92, US$40.00. ISBN978-92-5-106409-2.

Volume 46, Issue 4
George Mackay
DOI: https://doi.org/10.1017/S0014479710000505

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Sustainable Potato Production. Guidelines for Developing Countries. By N. Lutaladio, O. Ortiz, A. Havercort and D. Caldiz. Rome: FAO (2009), pp. 92, US$40.00. ISBN978-92-5-106409-2.

Volume 46, Issue 4
George Mackay
DOI: https://doi.org/10.1017/S0014479710000505

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Sustainable Potato Production. Guidelines for Developing Countries. By N. Lutaladio, O. Ortiz, A. Havercort and D. Caldiz. Rome: FAO (2009), pp. 92, US$40.00. ISBN978-92-5-106409-2.

Volume 46, Issue 4
George Mackay
DOI: https://doi.org/10.1017/S0014479710000505

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Sustainable Potato Production. Guidelines for Developing Countries. By N. Lutaladio, O. Ortiz, A. Havercort and D. Caldiz. Rome: FAO (2009), pp. 92, US$40.00. ISBN978-92-5-106409-2.

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