No CrossRef data available.
Article contents
Food, Nutrition and Climate. Eds K. L. Blaxter and L. Fowden. Barking, England: Applied Science Publishers (Elsevier) (1982), pp. 420, £36.00.
Published online by Cambridge University Press: 03 October 2008
Abstract
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
- Type
- book Reviews
- Information
- Copyright
- Copyright © Cambridge University Press 1983