Cultivating Diversity: Agrobiodiversity and Food Security. By L. A. Thrupp. Washington DC: World Resources Institute (1998), pp. 79, no price quoted. ISBN 1-56973-255-8.

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Cultivating Diversity: Agrobiodiversity and Food Security. By L. A. Thrupp. Washington DC: World Resources Institute (1998), pp. 79, no price quoted. ISBN 1-56973-255-8.

Volume 36, Issue 1
V. L. Chopra
DOI: https://doi.org/10.1017/S0014479700251053

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Cultivating Diversity: Agrobiodiversity and Food Security. By L. A. Thrupp. Washington DC: World Resources Institute (1998), pp. 79, no price quoted. ISBN 1-56973-255-8.

Volume 36, Issue 1
V. L. Chopra
DOI: https://doi.org/10.1017/S0014479700251053

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Cultivating Diversity: Agrobiodiversity and Food Security. By L. A. Thrupp. Washington DC: World Resources Institute (1998), pp. 79, no price quoted. ISBN 1-56973-255-8.

Volume 36, Issue 1
V. L. Chopra
DOI: https://doi.org/10.1017/S0014479700251053

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Cultivating Diversity: Agrobiodiversity and Food Security. By L. A. Thrupp. Washington DC: World Resources Institute (1998), pp. 79, no price quoted. ISBN 1-56973-255-8.

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