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Canola and Rapeseed: Production, Chemistry, Nutrition and Processing. Edited by F. Shahidi. London: Chapman and Hall (1991), pp. 355, £45.50. ISBN 0-442-00295-5.

Published online by Cambridge University Press:  03 October 2008

W. G. Hughes
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Type
Book Reviews
Information
Experimental Agriculture , Volume 27 , Issue 4 , October 1991 , pp. 445
Copyright
Copyright © Cambridge University Press 1991

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