Genetic Engineering and Biotechnology, Concepts, Methods and Agronomic Applications. By Y. Tourte. Enfield, NH, USA: Science Publishers (2005), pp. 199, £21.50. ISBN 1-57808-356-7

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Genetic Engineering and Biotechnology, Concepts, Methods and Agronomic Applications. By Y. Tourte. Enfield, NH, USA: Science Publishers (2005), pp. 199, £21.50. ISBN 1-57808-356-7

Volume 42, Issue 3
Steve Millam
DOI: https://doi.org/10.1017/S0014479706333790

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Genetic Engineering and Biotechnology, Concepts, Methods and Agronomic Applications. By Y. Tourte. Enfield, NH, USA: Science Publishers (2005), pp. 199, £21.50. ISBN 1-57808-356-7

Volume 42, Issue 3
Steve Millam
DOI: https://doi.org/10.1017/S0014479706333790

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Genetic Engineering and Biotechnology, Concepts, Methods and Agronomic Applications. By Y. Tourte. Enfield, NH, USA: Science Publishers (2005), pp. 199, £21.50. ISBN 1-57808-356-7

Volume 42, Issue 3
Steve Millam
DOI: https://doi.org/10.1017/S0014479706333790

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Genetic Engineering and Biotechnology, Concepts, Methods and Agronomic Applications. By Y. Tourte. Enfield, NH, USA: Science Publishers (2005), pp. 199, £21.50. ISBN 1-57808-356-7

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