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Evaluation of Yield, Variability and Quality of Sweet Potato Cultivars in Sub-Tropical Australia
Published online by Cambridge University Press: 03 October 2008
Summary
The yield, variability and quality of 16 sweet potato cultivars, harvested after 21 weeks growth, were evaluated in sub-tropical Australia. The coloured-flesh cultivars L8-92, Centennial, HAC-Pink, Copperskin Goldrush and Nemagold produced yields of marketable storage roots in excess of 19,000 kg ha−1, which was three to four times the yield of the local commercial cultivar, White Maltese. The high variability in mean yield per plant of all cultivars offers scope for selection within cultivars. Those with a deep orange flesh and high soluble solids content, i.e. L8-92, Copperskin Goldrush and Centennial, were preferred by members of a taste panel. A high carotene cultivar L8-92 has the greatest commercial potential because it produced the highest yield of marketable storage roots and had the highest taste panel rating for eating quality of stored roots.
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