Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-23T16:38:32.468Z Has data issue: false hasContentIssue false

Karen Hardy and Lucy Kubiak-Martens , eds. Wild Harvest: Plants in the Hominin and Pre-Agrarian Human Worlds (Studying Scientific Archaeology 2. Oxford & Philadelphia: Oxbow Books, 2016, 354pp., 26 colour and 77 b/w illustr., 16 tables, hbk, ISBN 978-1-78570-123-8)

Published online by Cambridge University Press:  10 April 2017

Giedre Motuzaite Matuzeviciute*
Affiliation:
Lithuanian Institute of History, Vilnius, Lithuania — Department of Archaeology, Vilnius University, Lithuania

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book Reviews
Copyright
Copyright © European Association of Archaeologists 2017 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Balasse, M., Tresset, A. & Ambrose, S. 2006. Stable Isotope Evidence (δ13C, δ18O) for Winter Feeding on Seaweed by Neolithic Sheep of Scotland. Journal of Zoology, 270(1): 170‒76. doi:10.1111/j.1469-7998.2006.00104.x Google Scholar
Brain, C. & Sillent, A. 1988. Evidence from the Swartkrans Cave for the Earliest Use of Fire. Nature, 336(6198): 464‒6. doi:10.1038/336464a0 Google Scholar
Cao, Y., Wu, S.-H. & Dai, Y.-C. 2012. Species Clarification of the Prize Medicinal Ganoderma Mushroom ‘Lingzhi’. Fungal Diversity, 56(1): 4962. doi:10.1007/s13225-012-0178-5 Google Scholar
McCarty, T. 2010. Mushrooms: Industry and Trade Summary (United States International Trade Commission). Office of Industries Publication ITS-07 [accessed December 5, 2016]. Available at: <https://www.usitc.gov/publications/332/ITS_7.pdf>>Google Scholar
O'Regan, H., Lamb, A. & Wilkinson, D. 2016. The Missing Mushrooms: Searching for Fungi in Ancient Human Dietary Analysis. Journal of Archaeological Science, 75: 139‒43. doi:10.1016/j.jas.2016.09.009 Google Scholar
Powell, J. 1976. Ethnobotany. In: Paijmans, K., ed. New Guinea Vegetation. Canberra: Australian National University Press, pp. 106‒83.Google Scholar
Power, R., Salazar-García, D., Straus, L., Morales, M. & Henry, A. 2015. Microremains from El Mirón Cave Human Dental Calculus Suggest a Mixed Plant-Animal Subsistence Economy during the Magdalenian in Northern Iberia. Journal of Archaeological Science, 60: 3946. doi:10.1016/j.jas.2015.04.003 CrossRefGoogle Scholar
Snir, A., Nadel, D., Groman-Yaroslavski, I., Melamed, Y., Sternberg, M., Bar-Yosef, O. & Weiss, E. 2015a. The Origin of Cultivation and Proto-Weeds, Long before Neolithic Farming. PloS ONE, 10(7), e0131422. doi:10.1371/journal.pone.0131422 Google Scholar
Snir, A., Nadel, D. & Weiss, E. 2015b. Plant-Food Preparation on Two Consecutive Floors at Upper Paleolithic Ohalo II, Israel. Journal of Archaeological Science, 53: 6171. doi:10.1016/j.jas.2014.09.023 CrossRefGoogle Scholar