Hostname: page-component-586b7cd67f-2plfb Total loading time: 0 Render date: 2024-11-28T16:29:50.819Z Has data issue: false hasContentIssue false
  • English
  • Français

Salmonellosis in wild mammals

Published online by Cambridge University Press:  15 May 2009

P. W. Jones  and
G. I. Twigg
P. W. Jones
Affiliation:
Institute for Research on Animal Diseases, Compton, Newbury, Berkshire
G. I. Twigg
Affiliation:
Department of Zoology, Royal Holloway College, (University of London), Englefield Green, Surrey
Rights & Permissions [Opens in a new window]

Summary

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

One thousand two hundred and sixty-nine freeliving, wild mammals, representative of 16 species from estates in Berkshire, Oxfordshire and Surrey, were examined for the presence of salmonellas. Salmonella typhimurium was isolated from 1 and S. dublin from 7 house mice (Mus musculus). There were no isolations from the other species examined. It was concluded that the house-mice infected with S. dublin acquired the organism from experimentally infected cattle.

The wild mammal population does not at present appear to constitute a reservoir for infection of domestic animals.

Type
Research Article
Information
Journal of Hygiene , Volume 77 , Issue 1 , August 1976 , pp. 51 - 54
Copyright
Copyright © Cambridge University Press 1976

References

REFERENCES

Brown, C. M. & Parker, M. T. (1957). Salmonella infections in rodents in Manchester. Lancet ii, 1277.Google Scholar
Buxton, A. (1957). Salmonellosis in Animals. Review Series No. 5, Commonwealth Agricultural Bureaux, England.Google Scholar
Edwards, P. R. & Ewing, W. H. (1962), Identification of Enterobacteriaceae, 2nd ednMinneapolis, Minn.: Burgess Publishing Company.Google Scholar
Gibson, E. A. (1958). Studies on the epidemiology of Salmonella infection in cattle. Ph.D. Thesis, London University.Google Scholar
Gibson, E. A. (1961). Salmonellosis in Calves – 79th Annual Conference, B.V.A. Oxford, 1961.Google Scholar
Jones, P. W. & Matthews, P. R. J. (1975). Examination of slurry from cattle for pathogenic bacteria. Journal of Hygiene 74, 57.CrossRefGoogle ScholarPubMed
Jones, P. W. & Hall, G. A. (1975). Detection of salmonellas in pig herds by examination of slurry. Veterinary Record 97, 351.Google Scholar
Jones, P. W., Bew, Janice, Burrows, M. R., Matthews, P. R. J. & Collins, P. (1976). The occurrence of salmonellas, mycobacteria and pathogenic strains of Escherichia coli in pig slurry. Journal of Hygiene 77, 43.CrossRefGoogle ScholarPubMed
Kauffmann, F. (1972). Serological Diagnosis of Salmonella Species. Munksgaard: Munksgaard: Scandinavian University Books.Google Scholar
Rappaport, F., Konforti, N. & Navon, Betty. (1956). A new enrichment medium for certain salmonellae. Journal of Clinical Pathology 9, 261.CrossRefGoogle Scholar
Taylor, Joan (1968). Salmonellosis in wild animals. Symposia of the Zoological Society of London No. 24, Diseases in Free-living Wild Animals, p. 51.Google Scholar
Walton, J. R. (1972). Bacteriological, biochemical and virulence studies on Salmonella dublin from abortion and enteric disease in cattle and sheep. Veterinary Record 90, 236.CrossRefGoogle ScholarPubMed