Hostname: page-component-cd9895bd7-lnqnp Total loading time: 0 Render date: 2024-12-22T15:29:04.587Z Has data issue: false hasContentIssue false

The metabolic inhibition test for mycoplasmas based on phosphatase production

Published online by Cambridge University Press:  15 May 2009

Auriol C. Hill
Affiliation:
Medical Research Council Laboratory Animals Centre, Woodmansterne Road, Carshalton, Surrey SM5 4EF
Rights & Permissions [Opens in a new window]

Summary

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

A metabolic inhibition test based upon phosphatase production is described. This is of value for those Mycoplasma species which produce phosphatase but which cannot be examined by the previously published metabolic inhibition techniques.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1977

References

REFERENCES

Jensen, K. I. (1964). Antibodies to Mycoplasma pneumoniae measured by inhibition of tetrazolium reduction. Bacteriological Proceedings, p. 70.Google Scholar
Morton, H. E. & Roberts, R. J. (1967). Production of antimycoplasma (PPLO) antibodies in rabbits. Proceedings of the Society for Experimental Biology and Medicine 125, 538–43.CrossRefGoogle ScholarPubMed
Purcell, R. H., Taylor-Robinson, D., Wong, D. & Chanock, R. M. (1966a). A colour test for the measurement of antibody to the non-acid-forming human mycoplasma species. American Journal of Epidemiology 84, 5166.CrossRefGoogle Scholar
Purcell, R. H., Taylor-Robinson, P., Wong, D. & Chanock, R. M. (1960b). Colour test for the measurement of antibody to T-strain mycoplasmas. Journal of Bacteriology 92, 612.CrossRefGoogle Scholar
Taylor-Robinson, D., Purcell, R. H., Wong, D. C. & Chanock, R. M. (1966). A colour test for the measurement of antibody to certain mycoplasma species based upon the inhibition of acid production. Journal of Hygiene 64, 91104.CrossRefGoogle ScholarPubMed
Taylor-Robinson, D., Williams, M. H. & Haig, D. D. (1968). The isolation and comparative biological and physical characteristics of T-mycoplasmas of cattle. Journal of General Microbiology 54, 3346.CrossRefGoogle ScholarPubMed