Hostname: page-component-78c5997874-94fs2 Total loading time: 0 Render date: 2024-11-20T05:00:01.720Z Has data issue: false hasContentIssue false
  • English
  • Français

The epidemiology of Salmonella dublin infection in a dairy herd: I. Excretion and persistence of the organism

Published online by Cambridge University Press:  15 May 2009

G. H. K. Lawson ,
E. A. McPherson ,
A. H. Laing  and
P. Wooding
G. H. K. Lawson
Affiliation:
Edinburgh University Veterinary Field Station, Easter Bush, By Roslin, Midlothian
E. A. McPherson
Affiliation:
Edinburgh University Veterinary Field Station, Easter Bush, By Roslin, Midlothian
A. H. Laing
Affiliation:
Edinburgh University Veterinary Field Station, Easter Bush, By Roslin, Midlothian
P. Wooding
Affiliation:
Edinburgh University Veterinary Field Station, Easter Bush, By Roslin, Midlothian
Rights & Permissions [Opens in a new window]

Summary

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

This paper describes the epidemiologically relevant events that took place in a dairy herd infected by Salmonella dublin. The evidence presented indicates that it may be possible to eliminate infection from the farm and that residual infection or persistent excretion are uncommon. In two animals infection persisted, in one instance in the tonsil and in the other in the gall bladder. In this latter case the infection remained from the neonatal period until adulthood. It is possible that both these animals are relevant in a more general context and are indicative of the source of infection in outbreaks in which the origin of infection cannot be deter-mined by more routine examinations.

Type
Research Article
Information
Journal of Hygiene , Volume 72 , Issue 3 , June 1974 , pp. 311 - 328
Copyright
Copyright © Cambridge University Press 1974

References

REFERENCES

Barron, N. S. & Scott, D. C. (1949). Salmonella dublin infection in adult cattle. Veterinary Record 61, 35.Google Scholar
Bythell, D. W. P. (1946). Two outbreaks of Salmonella dublin infection in adult cattle. Veterinary Record 58, 425.Google ScholarPubMed
Craig, J. F., Davies, G. O. & Massey, , Kathleen, M. (1941). Infection of calves with Bac-terium enteritidis var. dublin. Veterinary Journal 97, 145.Google Scholar
Cruickshank, R. (1965). Medical Microbiology. Edinburgh and London: E. and S. Livingstone Ltd.Google Scholar
Field, H. I. (1948). A survey of bovine salmonellosis in Mid and West Wales. Veterinary Journal 104, 251, 294, 323.Google ScholarPubMed
Frik, J. F. (1969). Salmonella dublin infections in cattle in the Netherlands. Ph.D. Thesis, Utrecht.Google Scholar
Gibson, E. A. (1958). Studies on the epidemiology of Salmonella infection in cattle. Ph.D. Thesis, London.Google Scholar
Gibson, E. A. (1961). Salmonellosis in calves. Veterinary Record 73, 1284.Google ScholarPubMed
Gitter, M. & Sojka, W. J. (1970). Salmonella dublin abortion in sheep, Veterinary Record 87, 775.CrossRefGoogle ScholarPubMed
Grunsell, C. S. G. & Osborne, A. D. (1948). Salmonella dublin infection in adult cattle. Veterinary Record 60, 85.Google ScholarPubMed
Hall, M. L. M. & Taylor, J. (1970). The relation between a living calf vaccine strain and those isolated from man and other sources. Veterinary Record 86, 534.CrossRefGoogle Scholar
Jameson, J. E. (1961). A study of tetrathionate enrichment techniques with particular reference to two new enrichment modifications used in isolating salmonellae from sewer swabs. Journal of Hygiene 59, 1.CrossRefGoogle ScholarPubMed
Jameson, J. E. (1966). Differentiation of Salmonella strains by colonial morphology. Journal of Pathology and Bacteriology 91, 141.CrossRefGoogle ScholarPubMed
Kauffman, F. (1954). Enterobacteriaceae. Copenhagen: Ejnar Munksgaard.Google Scholar
Lawson, G. H. K., McPherson, E. A. & Wooding, P. (1974). Epidemiology of Salmonella dublin infection in a dairy herd. II. Serology. Journal of Hygiene 72, 329.CrossRefGoogle Scholar
Meissner, H. & Koebe, K. (1931). Carriers of Bacterium enteritidis and of Bacterium para-typhosum B and their relationship with the outside world. Deutsche tierärztliche Wochen-schrift 39, 145.Google Scholar
Moore, B. (1948). The detection of paratyphoid carriers in towns by means of sewage examination. Monthly Bulletin of the Ministry of Health and the Public Health Laboratory Service 7, 241.Google Scholar
O'Conneb, P. J., Murphy, T. & Timoney, R. J. (1967). Salmonellosis in beef cattle in Ireland. Irish Veterinary Journal 21, 203.Google Scholar
Report, (1965). Salmonellae in cattle and their feeding stuffs, and the relation to human infection. Journal of Hygiene 63, 223.Google Scholar
Robinson, R. A. (1966). Field and experimental epidemiology of Salmonella infection in calves. Proceedings of the New Zealand Society of Animal Production 26, 134.Google Scholar
Sisson, S., Revised by Grossman, J. D. (1963). The Anatomy of the Domestic Animals, 4th edition. Philadelphia and London: W. B. Saunders Company.Google Scholar
Smith, F. W. A. & Rutherford, L. H. (1965). An outbreak of salmonellosis in adult cattle. Veterinary Record 77, 333.Google ScholarPubMed
Summers-Smith, J. D. (1963). The House Sparrow. London: Collins.Google Scholar
Watson, W. A., Wood, B. & Richardson, A. (1971). Salmonella dublin infection in a beef herd. British Veterinary Journal 127, 294.CrossRefGoogle Scholar