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The conglutination phenomenon: X. Conglutinin and immuno-conglutinin in guinea-pigs, pigs, donkeys, rats and mice

Published online by Cambridge University Press:  15 May 2009

Anne M. Coombs
Anne M. Coombs
Affiliation:
The Department of Pathology, University of Cambridge
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1. Immuno-conglutinin production by auto-stimulation was attempted in guinea-pigs, pigs, donkeys, rats and mice by the intravenous injection of a suspension of Gram-negative bacteria. The attempt was successful in rats and mice.

2. Experiments were carried out to elucidate the lack of response in guinea-pigs.

The author would like to thank Mr N. H. Hole of the Ministry of Agriculture Veterinary Laboratories at Weybridge, who inoculated and bled the donkeys used in these experiments.

Type
Research Article
Information
Journal of Hygiene , Volume 52 , Issue 4 , December 1954 , pp. 534 - 544
Copyright
Copyright © Cambridge University Press 1954

References

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