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An Enquiry concerning the State of Cleanliness of Empty Milk Churns
Published online by Cambridge University Press: 15 May 2009
Extract
An enquiry (1) instituted in 1916 showed that from 1 to 2% of rail-borne milk was sour on arrival at its destination, with the result that in London alone there was a loss of some 90,000 gallons of milk annually. That this loss was not confined to the London milk was brought out by the fact that a similar loss was found to obtain in the north of England.
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- Copyright © Cambridge University Press 1920
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