Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-22T12:03:09.491Z Has data issue: false hasContentIssue false

Farmed landscapes, trees and forest conservation in Saint Lucia (West Indies)

Published online by Cambridge University Press:  21 December 2012

BRADLEY B. WALTERS*
Affiliation:
Department of Geography and Environment, Mount Allison University, Sackville, NB E4L 1A7Canada
LISA HANSEN
Affiliation:
Sustainable Forest Management Research Group, Department of Forest Resources Management, University of British Columbia, 2045–2424 Main Mall, Vancouver, British Columbia V6T 1Z4, Canada
*
*Correspondence: Dr Bradley Walters Tel: +1 506 364 2323 Fax: +S1 506 364 2625 e-mail: [email protected]

Summary

Islands of the West Indies are among the most historically impacted by agriculture, yet agricultural influences on forests there have been little studied. This research compared tree species richness and vegetation structure between farmed lands, post-agriculture secondary forests and mature remnant forests in two watersheds in Saint Lucia, and sought to understand the current distribution of these habitats in terms of land use and watershed topography. Farms devoted to annual crops had few trees and much exposed soil. By contrast, agroforests had abundant (mostly planted) trees and vegetation structure comparable to secondary forests. Secondary forests had highest overall species richness, but mature forests had the most developed vegetation structure. Variations in habitat distribution reflected different land use histories, with the more rugged west coast long dominated by tree crop farming and the east coast experiencing a recent boom-bust cycle in bananas. Mature and secondary forests were more likely found at higher altitude, further from roads and at sites more difficult to access, the combined result of government protection of key forest and watershed reserves and farmers’ preferential abandonment of marginal lands. For conservationists, this return of forests is reason for optimism and it presents strategic opportunities for public land acquisition or collaborative management to further forest and watershed protection objectives.

Type
Papers
Copyright
Copyright © Foundation for Environmental Conservation 2012 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Aide, T.M., & Grau, H.R. (2004) Globalization, migration, and Latin American ecosystems. Science 305: 19151916.Google Scholar
Asase, A. & Tetteh, D.A. (2010) The role of complex agroforestry systems in the conservation of forest tree diversity and structure in southeastern Ghana. Agroforestry Systems 79: 355368.CrossRefGoogle Scholar
Bhagwat, S.A., Willis, S., Birks, H. & Whittaker, R. (2008) Agroforestry: a refuge for tropical biodiversity? Trends in Ecology and Evolution 23 (5): 261267.Google Scholar
Bonell, M. & Bruijnzeel, L.A., eds (2004) Forests, Water and People in the Humid Tropics: Past, Present, and Future Hydrological Research for Integrated Land and Water Management. Cambridge, UK: Cambridge University Press.Google Scholar
Brierley, J.S. (1991) Kitchen gardens in the Caribbean, past and present: their role in small-farm development. Caribbean Geography 3 (1): 1528.Google Scholar
Brown, S. & Lugo, A.E. (1990) Tropical secondary forests. Journal of Tropical Ecology 6: 132.Google Scholar
Bruijnzeel, L.A. (1991) Hydrological impacts of tropical forest conversion. Nature and Resources 27: 3646.Google Scholar
Cassano, C.R., Schroth, G., Faria, D., Delabie, J.H.C. & Bede, L. (2009) Landscape and farm scale management to enhance biodiversity conservation in the cocoa producing region of southern Bahia, Brazil. Biodiversity and Conservation 18: 577603.Google Scholar
Chai, S. & Tanner, E.V.J. (2011) 150-year legacy of land use on tree species composition in old-secondary forests of Jamaica. Journal of Ecology 99: 113121.Google Scholar
Chazdon, R.L. (2003) Tropical forest recovery: legacies of human impact and natural disturbances. Perspectives in Plant Ecology, Evolution and Systematics 6: 5171.CrossRefGoogle Scholar
Chazdon, R.L., Letcher, S.G., van Breugel, M., Martinez-Ramos, M., Bongers, F. & Finegan, B. (2007) Rates of change in tree communities of secondary neotropical forests following major disturbances. Philosophical Transactions of the Royal Society B 362: 273289.CrossRefGoogle ScholarPubMed
Corlett, R.T. (1995) Tropical secondary forests. Progress in Physical Geography 19 (2): 159172.CrossRefGoogle Scholar
da Silva Moco, M.K., da Gama-Rodrigues, E., da Gama-Rodrigues, A., Machado, R. & Baligar, V. (2009) Soil and litter fauna of cacao agroforestry systems in Bahia, Brazil. Agroforestry Systems 76: 127138.Google Scholar
de Jong, W., Chokkalingam, U. & Smith, J. (2001) Tropical secondary forests in Asia: introduction and synthesis. Journal of Tropical Forest Science 13 (4): 563576.Google Scholar
Denevan, W.M. & Padoch, C., eds (1987) Swidden-Fallow Agroforestry in the Peruvian Amazon. Advances in Economic Botany, Volume 5. New York, NY, USA: New York Botanical Garden: 107 pp.Google Scholar
Dewi, S., van Noordwijk, M., Ekadinata, A. & Pfund, J. (2013) Protected areas within multifunctional landscapes: squeezing out intermediate land use intensities in the tropics? Land Use Policy 30: 3856.Google Scholar
Faria, D., Laps, R.R., Baumgarten, J. & Cetra, M. (2006) Bat and bird assemblages from forests and shade cacao plantations in two contrasting landscapes in the Atlantic Forest of southern Bahia, Brazil. Biodiversity and Conservation 15: 587612.Google Scholar
Feintrenie, L., Schwarze, S. & Levang, P. (2010) Are local people conservationists? Analysis of transition dynamics from agroforests to monoculture plantations in Indonesia. Ecology and Society 15 (4): 37 [www document]. URL www.ecologyandsociety.org/vol15/iss4/art37/ES-2010–3870.pdfGoogle Scholar
Finegan, B. (1996) Pattern and process in neotropical secondary forests: the first 100 years of succession. Trends in Ecology and Evolution 11: 119124.Google Scholar
Foster, A. & Rosenzweig, M. (2003) Economic growth and rise of forests. The Quarterly Journal of Economics 118: 601637.Google Scholar
Foster, D.R., Fluet, M. & Boose, E.R. (1999) Human or natural disturbance: landscape-scale dynamics of the tropical forests of Puerto Rico. Ecological Applications 9 (2): 555572.Google Scholar
Franzen, M. & Mulder, M.B. (2007) Ecological, economic and social perspectives on cocoa production worldwide. Biodiversity and Conservation 16: 38353849.CrossRefGoogle Scholar
Gardner, T.A., Barlow, J., Sodhi, N.S. & Peres, C. (2010) A multi-region assessment of tropical forest biodiversity in a human-modified world. Biological Conservation 143: 22932300.CrossRefGoogle Scholar
Geoghegan, T., Krishnaryan, V., Pantin, D. & Bass, S. (2003) Incentives for watershed management in the Caribbean: diagnostic studies in Grenada, Jamaica, St Lucia and Trinidad. Report. The Caribbean Natural Resources Institute, Laventille, Trinidad and International Institute for Environment and Development, London, UK.Google Scholar
Gonzales, O.J. & Zak, D.R. (1996) Tropical dry forests of St Lucia, West Indies: vegetation and soil properties. Biotropica 28 (4b): 618626.CrossRefGoogle Scholar
GOSL (1998) Biodiversity country study report of St Lucia. Ministry of Agriculture, Forestry, Fisheries and the Environment, Government of St Lucia, Castries and UNEP: 402 pp.Google Scholar
GOSL (2011) Economic and Social Review, 2010. Ministry of Finance, Economic Affairs and National Development, Government of St Lucia, Castries: 65 pp. + Appendix.Google Scholar
Grau, H.R., Aide, T.M., Zimmerman, J.K., Thomlinson, J.R., Helmer, E. & Zou, X. (2003) The ecological consequences of socioeconomic and land-use changes in postagriculture Puerto Rico. BioScience 53 (12): 11591168.Google Scholar
Graveson, R. (2005) Plants of St Lucia [www document]. URL http://www.saintlucianplants.com/Google Scholar
Guariguata, M.R. & Ostertag, R. (2001) Neotropical secondary forest succession: changes in structural and functional characteristics. Forest Ecology and Management 148: 185206.Google Scholar
Hansen, L. (2009) The structure and composition of seasonally dry tropical forest communities in St Lucia. MSc thesis, Environmental Studies, University of Waterloo, Canada: 93 pp.Google Scholar
Herve, B.D. & Vidal, S. (2008) Plant biodiversity and vegetation structure in traditional cocoa forest gardens in southern Cameroon under different management. Biodiversity and Conservation 17: 18211835.Google Scholar
Howard, R. (1974) Flora of the Lesser Antilles: Leeward and Windward Islands, Six volumes. Jamaica Plains, MA, USA: Arnold Arboretum: 1989 pp.Google Scholar
Hylander, K. & Nemomissa, S. (2008) Home garden coffee as a repository of epiphyte biodiversity in Ethiopia. Frontiers in Ecology and Environment 6 (10): 524528.Google Scholar
Jose, S. (2009) Agroforestry for ecosystem services and environmental benefits: an overview. Agroforestry Systems 76: 110.CrossRefGoogle Scholar
Junqueira, A.B., Shepard, G. & Clement, C. (2010) Secondary forests on anthropogenic soils in Brazilian Amazonia conserve agrobiodiversity. Biodiversity and Conservation 19: 19331961.Google Scholar
Kimber, C.T. (1988) Martinique Revisited: The Changing Plant Geographies of a West Indian Island. College Station, TX, USA: Texas A&M University Press: 480 pp.Google Scholar
Laurance, W.F. & et al. (160 co-authors) (2012) Averting biodiversity collapse in tropical protected areas. Nature 489: 290294.Google Scholar
Levesque, M., McLaren, K.P. & McDonald, M.A. (2011) Recovery and dynamics of a primary tropical dry forest in Jamaica, 10 years after human disturbance. Forest Ecology and Management 262: 817826.Google Scholar
Lugo, A.E. & Helmer, E. (2004) Emerging forests on abandoned land: Puerto Rico's new forests. Forest Ecology and Management 190: 145161.Google Scholar
Lugo, A.E., Schmidt, R. & Brown, S. (1981) Tropical forests in the Caribbean. Ambio 10 (6): 318324.Google Scholar
Manning, A.D., Fischer, J. & Lindenmayer, D.B. (2006) Scattered trees as keystone structures: implications for conservation. Biological Conservation 132: 311321.CrossRefGoogle Scholar
Marcano-Vega, H., Aide, T.M. & Baez, D. (2002) Forest regeneration in abandoned coffee plantations and pastures in the Cordillera Central of Puerto Rico. Plant Ecology 161: 7587.Google Scholar
Mendez, E.V., Bacon, C.M., Olson, M., Morris, K.S. & Shattuck, A. (2010) Agrobiodiversity and shade coffee smallholder livelihoods: a review and synthesis of ten years of research in Central America. The Professional Geographer 62 (3): 357376.Google Scholar
Naughton-Treves, L. (2002) Wild animals in the garden: conserving wildlife in Amazonian agroecosystems. Annals of the Association of American Geographers 92 (3): 488506.Google Scholar
Norris, K. (2008) Agriculture and biodiversity conservation: opportunity knocks. Conservation Letters 1: 211.Google Scholar
Norris, K., Asase, A., Collen, B., Gockowski, J., Mason, J., Phalan, B. & Wade, A. (2010) Biodiversity in a forest-agriculture mosaic: the changing face of West African rainforests. Biological Conservation 143: 23412350.Google Scholar
Padoch, C. & de Jong, W. (1991) The house gardens of Santa Rosa: diversity and variability in an Amazonian agricultural system. Economic Botany 45 (2): 166175.Google Scholar
Parrotta, J.A. & Turnbull, J.W., eds (1997) Catalyzing native forest regeneration on degraded tropical lands. Special Issue, Forest Ecology and Management, Volume 99. Amsterdam, the Netherlands: Elsevier: 290 pp.Google Scholar
Pattanayak, S.K. (2004) Valuing watershed services: concepts and empirics from Southeast Asia. Agriculture, Ecosystems and Environment 104: 171184.Google Scholar
Peres, C.A., Gardner, T.A., Barlow, J., Zuanon, J., Michalski, F., Lees, A., Vieira, I., Moreira, F. & Feeley, K. (2010) Biodiversity conservation in human-modified Amazonian forest landscapes. Biological Conservation 143: 23142327.Google Scholar
Perfecto, I., Rice, R.A., Greenberg, R. & Van der Voort, M.E. (1996) Shade coffee: a disappearing refuge for biodiversity. BioScience 46 (8): 598608.Google Scholar
Pimentel, D., Stachow, U., Takacs, D., Brubaker, H., Dumas, A., Meaney, J., O'Neil, J., Onsi, D. & Corzilius, D. (1992) Conserving biological diversity in agriculture/forestry systems. BioScience 42 (5): 354362.Google Scholar
Piotto, D., Montagnini, F., Thomas, W., Ashton, M., Oliver, C. (2009) Forest recovery after swidden cultivation across a 40-year chronosequence in the Atlantic forest of southern Bahia, Brazil. Plant Ecology 205: 261272.Google Scholar
Rolim, S.G. & Chiarello, A.G. (2004) Slow death of Atlantic forest trees in cocoa agroforestry in southeastern Brazil. Biodiversity and Conservation 13: 26792694.Google Scholar
Rudel, T.K. (2005) Tropical Forests: Regional Paths of Destruction and Regeneration in the Late Twentieth Century. New York, NY, USA: Columbia University Press.CrossRefGoogle Scholar
Rudel, T.K., Bates, D. & Machinguiashi, R. (2002) A tropical forest transition? Agricultural change, out-migration, and secondary forests in the Ecuadorian Amazon. Annals of the American Association of Geographers 92: 87102.CrossRefGoogle Scholar
Rudel, T.K., Coomes, O.T., Moran, E., Achard, F., Angelsen, A., Xu, J.C. & Lambin, E. (2005) Forest transitions: towards a global understanding of land use change. Global Environmental Change 15: 2331.Google Scholar
Ruf, F.O. (2011) The myth of complex cocoa agroforests: the case of Ghana. Human Ecology 39: 373388.Google Scholar
Sambuichi, R.H.R. & Haridasan, M. (2007) Recovery of species richness and conservation of native Atlantic forest trees in the cacao plantations of southern Bahia in Brazil. Biodiversity and Conservation 16: 36813701.Google Scholar
Sargent, J. (2007) People, plants and crafts: considering the sustainability of the handicraft sector in Choisel District, St Lucia. MSc thesis, Environmental Studies, Dalhousie University, Halifax, Nova Scotia, Canada.Google Scholar
Scherr, S.J. & McNeely, J.A. (2008) Biodiversity conservation and agricultural sustainability: towards a new paradigm of ‘ecoagriculture’ landscapes. Philosophical Transactions of the Royal Society B 363: 477494.Google Scholar
Schroth, G., da Fonseca, G., Harvey, C., Gascon, C., Vasconcelos, H. & Izac, A.N., eds (2004) Agroforestry and Biodiversity Conservation in Tropical Landscapes. Washington, DC, USA: Island Press.Google Scholar
Stark, J., Lajoie, P. & Green, A.G. (1966) Soil and Land-use Surveys No. 20: St Lucia. Report. Soil Research and Survey Section, Imperial College of Tropical Agriculture, University of the West Indies, Trinidad.Google Scholar
Toniato, M.T.Z. & de Oliveira-Filho, A.T. (2004) Variations in tree community composition and structure in a fragment of tropical semideciduous forest in southeastern Brazil related to different human disturbance histories. Forest Ecology and Management 198: 319339.Google Scholar
Trancoso, R., Filho, A., Tomasella, J., Schietti, J., Forsberg, B. & Miller, R. (2010) Deforestation and conservation in major watersheds of the Brazilian Amazon. Environmental Conservation 36 (4): 277288.Google Scholar
Walters, B.B. (2005) Ecological effects of small-scale cutting on Philippine mangrove forests. Forest Ecology and Management 206: 331348.Google Scholar
Walters, B.B. (2012a) Do property rights matter for conservation? Family land, forests and trees in St Lucia, West Indies. Human Ecology 40: 863878.Google Scholar
Walters, B.B. (2012b) An event-based methodology for climate change and human-environment research. Danish Journal of Geography 112 (2): 190198.Google Scholar
Zar, J.H. (1984) Biostatistical Analysis, Second edition. Englewood Cliffs, NJ, USA: Prentice-Hall.Google Scholar
Supplementary material: File

WALTERS, B. B. Supplementary Material

Appendix

Download WALTERS, B. B. Supplementary Material(File)
File 320.5 KB