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Seed damage and sources of yield loss by Sitodiplosis mosellana (Diptera: Cecidomyiidae) in resistant wheat varietal blends relative to susceptible wheat cultivars in western Canada

Published online by Cambridge University Press:  24 April 2014

M.A.H. Smith*
Affiliation:
Agriculture and Agri-Food Canada, Cereal Research Centre, 195 Dafoe Road, Winnipeg, MB, Canada R3T 2M9
I.L. Wise
Affiliation:
Agriculture and Agri-Food Canada, Cereal Research Centre, 195 Dafoe Road, Winnipeg, MB, Canada R3T 2M9
S.L. Fox
Affiliation:
Agriculture and Agri-Food Canada, Cereal Research Centre, 195 Dafoe Road, Winnipeg, MB, Canada R3T 2M9
C.L. Vera
Affiliation:
Agriculture and Agri-Food Canada, Melfort Research Farm, PO Box 1240, Melfort, SK, Canada S0E 1A0
R.M. DePauw
Affiliation:
Agriculture and Agri-Food Canada, Semiarid Prairie Agricultural Research Centre, PO Box 1030, Swift Current, SK, Canada S9H 3X2
O.M. Lukow
Affiliation:
Agriculture and Agri-Food Canada, Cereal Research Centre, 195 Dafoe Road, Winnipeg, MB, Canada R3T 2M9
*
1Corresponding author (e-mail: [email protected]).

Abstract

Spring wheat varieties with the Sm1 gene for resistance to wheat midge, Sitodiplosis mosellana (Géhin) (Diptera: Cecidomyiidae), were compared with susceptible wheat (Triticum Linnaeus; Poaceae) with respect to sources of yield loss and reduction in market value from wheat midge feeding damage. Four resistant varietal blends (90% Sm1 wheat plus 10% susceptible refuge) and four susceptible cultivars were grown in replicated experiments at eight locations in western Canada. Frequencies and 1000-kernel weights of undamaged and midge-damaged seeds were assessed before harvest by dissecting samples of ripe spikes, and after harvest in samples of cleaned grain. Spike data were used to estimate yield losses from reduced weight of damaged seeds and loss of severely damaged seeds (⩽8 mg) at harvest. Among midge-damaged seeds in spikes, few were severely damaged in resistant varietal blends, whereas most were severely damaged in susceptible cultivars. Cleaned, harvested grain of resistant varietal blends and susceptible cultivars had similar frequencies of midge damage and were assessed similar market grades. The primary benefit of midge-resistant wheat was reduced yield loss due to seed damage by wheat midge larvae. Resistant wheat did not protect against loss of market grade, but market value could increase due to larger yields.

Résumé

Nous avons comparé des variétés de blé de printemps possédant le gène Sm1 de la résistance à la cécidomyie du blé, Sitodiplosis mosellana (Géhin) (Diptera: Cecidomyiidae), à du blé (Triticum Linnaeus; Poaceae) vulnérable en ce qui a trait aux sources de perte de rendement et à la réduction de la valeur marchande à cause des dommages causés par l'alimentation de la cécidomyie du blé. Quatre mélanges de variétés résistantes (90% de blé Sm1 plus 10% de blé vulnérable comme refuge) et quatre cultivars vulnérables ont été cultivés lors d'expériences menées en double dans huit sites de l'Ouest canadien. Nous avons évalué les fréquences et les masses de 1000 épis de grains sains et de grains endommagés par les cécidomyies avant la récolte en disséquant des échantillons d’épis mûrs et, après la récolte, en mesurant des échantillons de grains propres. Les données provenant des épis ont servi à estimer les pertes de rendement dues à la masse réduite des grains endommagés et la perte de grains fortement endommagés (⩽8 mg) lors de la récolte. Parmi les grains endommagés dans les épis par les cécidomyies, peu de grains étaient fortement endommagés chez les mélanges de variétés résistantes, alors que la plupart des grains étaient fortement endommagés chez les cultivars vulnérables. Les grains récoltés et nettoyés des mélanges de variétés résistantes et des cultivars susceptibles montraient des fréquences semblables de dommages dus aux cécidomyies et ils ont obtenu des cotes marchandes semblables. L'avantage principal du blé résistant aux cécidomyies est la réduction des pertes de rendement causées par les dommages dus aux larves de cécidomyies du blé. Le blé résistant n'offre pas de protection contre la perte de cote marchande, mais sa valeur marchande peut augmenter à cause de ses rendements plus élevés.

Type
Insect Management
Copyright
Copyright © Her Majesty the Queen in Right of Canada 2014 

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Footnotes

Subject editor: Gilles Boiteau

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