Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-28T04:42:53.025Z Has data issue: false hasContentIssue false
  • English
  • Français

A Method of Measuring Pollinator Populations on Field Crops

Published online by Cambridge University Press:  31 May 2012

M. V. Smith  and
G. F. Townsend
M. V. Smith
Affiliation:
Department of Apiculture, Ontario Agricultural College, Guelph, Ontario
G. F. Townsend
Affiliation:
Department of Apiculture, Ontario Agricultural College, Guelph, Ontario
Get access Rights & Permissions [Opens in a new window]

Extract

The seed production of many field crops, and in particular of legumes, depends to a large degree upon the number of pollinating insects present in the field during the blooming period. A study of the various factors affecting seed production requires, among other things, a knowledge of the population of pollinating insects present, and a ready means of comparing pollinator populations from one field to another. To obtain this information some means must be employed to count and classify the pollinating insects in the field.

Type
Articles
Information
The Canadian Entomologist , Volume 84 , Issue 10 , October 1952 , pp. 314 - 316
Copyright
Copyright © Entomological Society of Canada 1952

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Butler, C. G., Jeffree, E. P. and Kalmus., H. 1943. The Behaviour of a Population of Honeybees on a Natural and on an Artificial Crop. Jour. of Exp. Biol. 20: 65–73.Google Scholar
Jamieson, C. A. 1950. Investigations at the Bee Division. Can. Bee Jour. 58: 2: 20–22.Google Scholar
Linsley, E. G. 1946. Insect Pollinators of Alfalfa. Jour. Econ. Ent. 39: 18–29.Google Scholar
Singh, Sardar. 1950. Behaviour Studies of Honeybees in Gathering Nectar and Pollen. Cornell Uni. Ag. Exp. Sta. Memoir 288.Google Scholar
Vansell, G. H. and Todd, F. E.. 1946. Alfalfa Tripping. Jour. Amer. Soc. Agr. 38: 470–488.Google Scholar