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Fresh: A Perishable History. By Susanne Freidberg. Cambridge, Mass.: Harvard University Press, 2009. 408 pp. Photographs, notes, bibliography, index. Cloth, $27.95. ISBN: 978-0-674-03291-0.

Published online by Cambridge University Press:  14 April 2011

Mansel G. Blackford
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Type
Book Reviews
Information
Business History Review , Volume 84 , Issue 3 , Autumn 2010 , pp. 621 - 622
Copyright
Copyright © The President and Fellows of Harvard College 1979

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