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Libro Giallo Della Compagnia Dei Covoni. Edited by Armando Sapori. With a study of the banking and commercial operations of the firm by Giulio Mandich. Milan, Istituto Editoriale Cisalpino, 1970. Pp. 223 + 384. Lire 35,000.
Published online by Cambridge University Press: 11 June 2012
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- Copyright © The President and Fellows of Harvard College 1971