Marie-Claude Mahias: Délivrance et convivialité le systéme culinaire des Jaina. [iv], 326 pp. Paris: Editions de la Maison des Sciences de I’Homme, 1985. Fr.175.

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Marie-Claude Mahias: Délivrance et convivialité le systéme culinaire des Jaina. [iv], 326 pp. Paris: Editions de la Maison des Sciences de I’Homme, 1985. Fr.175.

Volume 50, Issue 1
Christine M. Cottam-Ellis
DOI: https://doi.org/10.1017/S0041977X0005360X

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Marie-Claude Mahias: Délivrance et convivialité le systéme culinaire des Jaina. [iv], 326 pp. Paris: Editions de la Maison des Sciences de I’Homme, 1985. Fr.175.

Volume 50, Issue 1
Christine M. Cottam-Ellis
DOI: https://doi.org/10.1017/S0041977X0005360X

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Marie-Claude Mahias: Délivrance et convivialité le systéme culinaire des Jaina. [iv], 326 pp. Paris: Editions de la Maison des Sciences de I’Homme, 1985. Fr.175.

Volume 50, Issue 1
Christine M. Cottam-Ellis
DOI: https://doi.org/10.1017/S0041977X0005360X

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Marie-Claude Mahias: Délivrance et convivialité le systéme culinaire des Jaina. [iv], 326 pp. Paris: Editions de la Maison des Sciences de I’Homme, 1985. Fr.175.

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