Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-22T18:05:27.605Z Has data issue: false hasContentIssue false
  • English
  • Français

Indications concerning the flight activity of tsetse flies (Glossina morsitans Westw.) in the field

Published online by Cambridge University Press:  10 July 2009

E. Bursell  and
Ella Slack
E. Bursell
Affiliation:
Department of Zoology, University College of Rhodesia, Salisbury, Rhodesia
Ella Slack
Affiliation:
Department of Zoology, University College of Rhodesia, Salisbury, Rhodesia
Get access Rights & Permissions [Opens in a new window]

Extract

The content of proline, alanine and glutamate in the thorax of tsetse flies (Glossina morsitans Westw.) caught by two different sampling techniques is compared. Flies caught on a stationary bait animal have significantly less proline and significantly more alanine and glutamate than flies caught on a fly-round. The difference suggests that flies of the bait sample have been more active than flies of the fly-round sample during the period immediately preceding capture.

Type
Research Paper
Information
Bulletin of Entomological Research , Volume 58 , Issue 3 , February 1969 , pp. 575 - 580
Copyright
Copyright © Cambridge University Press 1969

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Awapara, J. (1948). Application of paper chromatography to the estimation of free amino acids in tissues.—Arch. Biochem. 19 pp. 172–173.Google Scholar
Bax, S. N. (1937). The senses of smell and sight in Glossina swynnertoni.—Bull. ent. Res. 28 pp. 539–582.Google Scholar
Bursell, E. (1959). The water balance of tsetse flies.—Trans. R. ent. Soc. Lond. 111 pp. 205–235.CrossRefGoogle Scholar
Bursell, E. (1961). The behaviour of tsetse flies (Glossina swynnertoni Austen) in relation to problems of sampling.—Proc. R. ent. Soc. Lond. (A) 36 pp. 9–20.Google Scholar
Bursell, E. (1963). Aspects of the metabolism of amino acids in the tsetse fly, Glossina (Diptera).—J. Insect Physiol. 9 pp. 439–452.Google Scholar
Glasgow, J. P. (1961). The feeding habits of Glossina swynnertoni Austen.—J. Anim. Ecol. 30 pp. 77–85.CrossRefGoogle Scholar
Jackson, C. H. N. (1948). The analysis of a tsetse-fly population. III.—Ann. Eugen. 14 pp. 91–108.CrossRefGoogle ScholarPubMed
Pilson, R. D. & Pilson, B. M. (1967). Behaviour studies of Glossina morsitans Westw. in the field.—Bull. ent. Res. 57 pp. 227–257.CrossRefGoogle ScholarPubMed
Rosen, H. (1957). A modified ninhydrin colorimetric analysis for amino acids.—Arch. Biochem. Biophys. 67 pp. 10–15.CrossRefGoogle ScholarPubMed
Smith, I. (1958). Chromatographic techniques: clinical and biochemical applications.—323 pp. London, Heinemann.Google Scholar
Tigane, E., Wade, E. H. C., Tze-Fei Wong, J. & Hanes, C. S. (1961). Quantitative chromatographic methods. VI. Improved procedure for determination of amino compounds on paper chromatograms.—Can. J. Biochem. Physiol. 39 pp. 427–437.CrossRefGoogle Scholar