Molecular Nutrition
Research Article
Riboflavin is an antioxidant: a review update
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- 04 February 2022, pp. 1887-1895
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Altered dietary ratio of folic acid and vitamin B12 during pregnancy influences the expression of imprinted H19/IGF2 locus in C57BL/6 mice
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- 20 October 2021, pp. 1470-1489
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A maternal low-protein diet during gestation induces hepatic autophagy-related gene expression in a sex-specific manner in Sprague-Dawley rats
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- 13 September 2021, pp. 592-603
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Metabolism and Metabolic Studies
Research Article
Estimation of phosphorus requirements of sows based on 24-h urinary phosphorus excretion during gestation and lactation
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- 06 September 2021, pp. 377-388
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Nutritional Endocrinology
Research Article
Overweight and obesity in polycystic ovary syndrome: association with inflammation, oxidative stress and dyslipidaemia
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- 13 September 2021, pp. 604-612
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Metabolism and Metabolic Studies
Research Article
Rare sugars: metabolic impacts and mechanisms of action: a scoping review
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- 10 September 2021, pp. 389-406
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Effects of dietary and exercise treatments on HDL subclasses in lactating women with overweight and obesity: a secondary analysis of a randomised controlled trial
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- 24 January 2022, pp. 2105-2114
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Association between healthy lifestyle pattern and early onset of puberty: based on a longitudinal follow-up study
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- 03 March 2022, pp. 2320-2329
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Dietary l-glutamic acid N,N-diacetic acid improves short-term maintenance of zinc homoeostasis in a model of subclinical zinc deficiency in weaned piglets
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- 13 January 2022, pp. 1896-1905
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Dietary calcium to phosphorus ratio affects postprandial phosphorus concentrations in feline plasma
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- 18 November 2021, pp. 1689-1699
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Rodent models of metabolic disorders: considerations for use in studies of neonatal programming
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- 23 September 2021, pp. 802-827
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Dietary fat quality impacts metabolic impairments of type 2 diabetes risk differently in male and female CD-1® mice
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- 04 October 2021, pp. 1013-1028
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Human and Clinical Nutrition
Research Article
Hyperemesis gravidarum and vitamin K deficiency: a systematic review
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- 30 July 2021, pp. 30-42
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‘Focus on diet quality’: a qualitative study of clinicians’ perspectives of use of the Mediterranean dietary pattern for non-alcoholic fatty liver disease
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- 26 March 2021, pp. 1220-1230
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Molecular Nutrition
Research Article
Metabolomics profiles of premenopausal women are different based on O-desmethylangolensin metabotype
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- 12 November 2021, pp. 1490-1498
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Microbiology
Invited Commentary
Commentary on: functional food science and gastrointestinal physiology and function
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- 24 May 2022, pp. 179-182
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Nutritional Endocrinology
Research Article
Could consumption of yam (Dioscorea) or its extract be beneficial in controlling glycaemia: a systematic review
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- 15 September 2021, pp. 613-624
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Metabolism and Metabolic Studies
Research Article
Ketones: potential to achieve brain energy rescue and sustain cognitive health during ageing
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- 28 September 2021, pp. 407-423
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Human and Clinical Nutrition
Research Article
Associations between early thiamine administration and clinical outcomes in critically ill patients with acute kidney injury
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- 16 August 2021, pp. 183-191
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Metabolism and Metabolic Studies
Research Article
Metabolic Score for Visceral Fat: a novel predictor for the risk of type 2 diabetes mellitus
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- 11 October 2021, pp. 1029-1036
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