Hostname: page-component-586b7cd67f-tf8b9 Total loading time: 0 Render date: 2024-11-25T09:44:42.132Z Has data issue: false hasContentIssue false

Vitamin A deficiency in chickens

Published online by Cambridge University Press:  09 March 2007

Margaret B. Aydelotte
Affiliation:
Physiological Laboratory, University of Cambridge
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1963

References

REFERENCES

Aydelotte, M. B. (1963). J. Embryol. exp. Morph. 11, 279.Google Scholar
Beach, J. R. (1923). Science, 58, 542.CrossRefGoogle Scholar
Castano, F. F., Boucher, R. V. & Callenbach, E. W. (1951). J. Nutr. 45, 131.CrossRefGoogle Scholar
Elvehjem, C. A. & Neu, V. F. (1932). J. biol. Chem. 97, 71.CrossRefGoogle Scholar
Jungherr, E. (1943). Bull. Storrs agric. Exp. Sta. no. 250.Google Scholar
Mori, S. (1922 a). J. Amer. med. Ass. 79, 197.CrossRefGoogle Scholar
Mori, S. (1922 b). Johns Hopk. Hosp. Bull. 33, 357.Google Scholar
Remp, D. G. & Marshall, I. H. (1938). J. Nutr. 15, 525.CrossRefGoogle Scholar
Seifried, O. (1930). J. exp. Med. 52, 519.CrossRefGoogle Scholar