Hostname: page-component-586b7cd67f-tf8b9 Total loading time: 0 Render date: 2024-11-26T19:40:58.288Z Has data issue: false hasContentIssue false

Use of Tween 40 and Tween 80 to deliver a mixture of phytochemicals to human colonic adenocarcinoma cell (CaCo-2) monolayers

Published online by Cambridge University Press:  09 March 2007

Sinead M. O'Sullivan
Affiliation:
Department of Food and Nutritional Sciences, University College, Cork, Republic of Ireland
Julie A. Woods
Affiliation:
Photobiology Unit, University of Dundee, Ninewells Hospital, Dundee DD1 9SY, Scotland, UK
Nora M. O'Brien*
Affiliation:
Department of Food and Nutritional Sciences, University College, Cork, Republic of Ireland
*
*Corresponding author: Dr Nora M. O'Brien, fax +353 21 4270244, email [email protected]
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

Epidemiological evidence suggests that dietary intake of carotenoids and tocopherols may influence the risk of certain chronic diseases, such as cancer and CVD. In vitro studies investigating the synergistic effects of mixtures of carotenoids and tocopherols have been hindered due to the difficulty of solubilising these lipophilic compounds. The objective of the present study was to develop a system for delivering tocopherols and carotenoids simultaneously to cells in culture. Differentiated human colonic adenocarcinoma cells (CaCo-2) were incubated with a mixture of these phytochemicals for 24 h. The phytochemical mixture included carotenoids (astaxanthin, canthaxanthin, lutein, lycopene, α-carotene, β-carotene) and tocopherols (α-tocopherol and γ-tocopherol). The emulsifiers polyoxyethylene sorbitan monopalmitate (Tween 40) and polyoxyethylene sorbitan monooleate (Tween 80) were employed as the delivery vehicles, and were compared with tetrahydrofuran (THF). Each vehicle was added at a maximum concentration of 1 ml/l. No toxic effects to the CaCo-2 cells were noted when Tween 40 or Tween 80 were used. Both Tween 40 and Tween 80 resulted in greater solubility of the mixture and delivered substantially more carotenoids and tocopherols to the cells than THF. In particular, lycopene was detected within the cells when Tween 40 and Tween 80 were employed, whereas it was below the limits of detection by HPLC when THF was used as the delivery vehicle. The phytochemicals were retained within the cells for 24 h after supplementation. Tween 40 and Tween 80 have potential as simple, rapid and non-toxic methods for delivering mixtures of carotenoids and tocopherols to cells in culture.

Type
Research Article
Copyright
Copyright © The Nutrition Society 2004

References

Baudhin, P, Beaufay, H, Rahman-Li, Y, Sellinger, OZ, Wattiaux, RJacques, P & De Duve, C (1964) Tissue fractionation studies. 17. Intracellular distribution of monoamine oxidase, aspartate aminotransferase, alanine aminotransferase, D-amino acid oxidase and catalase in rat liver tissue. Biochem J 92, 179184.Google Scholar
Bohm, F, Edge, R, Lange, L & Truscott, TG (1998) Enhanced protection of human cells against ultraviolet light by antioxidant combinations involving dietary carotenoids. J Photochem Photobiol B44, 211215.CrossRefGoogle Scholar
Brigelius-Flohe, R & Traber, MG (1999) Vitamin E: function and metabolism. FASEB J 13, 11451155.CrossRefGoogle Scholar
Chakraborty, S, Menon, R & Banerjee, MR (1987) Influence of some dietary chemopreventive agents on the expression of functional differentiation of the mouse mammary gland in vitro. Int J Cancer 39, 752759.CrossRefGoogle ScholarPubMed
Cooney, RV, Kappock, TJ, Pung, A & Bertram, JS (1993) Solubilisation, cellular uptake, and activity of β-carotene and other carotenoids as inhibitors of neoplastic transformations in cultured cells. Biochim Biophys Acta 1474 163168.Google Scholar
Craft, NE & Wise, SA (1992) Optimisation of an isocratic high performance liquid chromatographic separation of carotenoids. J Chromatogr 589, 171176.CrossRefGoogle Scholar
During, A, Albaugh, G & Smith, JC Jr (1998) Characterisation of beta-carotene 15,15’ dioxygenase activity in TC7 clone of human intestinal cell line CaCo-2. Biochem Biophys Res Commun 249, 467474.Google Scholar
During, A, Hussain, MM, Morel, DW & Harrison, EH (2002) Carotenoid uptake and secretion by CaCo-2 cells: β-carotene isomer selectivity and carotenoid interactions. J Lipid Res 43, 10861095.CrossRefGoogle ScholarPubMed
Edmonson, JM, Armstrong, LS & Martinez, AO (1988) A rapid and simple MTT-based assay for determining drug sensitivity in monolayer cultures. J Tissue Cult Methods 11, 1517.Google Scholar
El-Gorab, MI, Underwood, BA & Loerch, JD (1975) The roles of bile salts in the uptake of β-carotene and retinol by rat-everted gut sacs. Biochim Biophys Acta 401, 265270.Google Scholar
El-Sabbagh, H, Ghanem, AH & Abdel-Alim, HM (1978) Solubilisation of indometacin. Pharmazie 33, 529531.Google Scholar
Furr, HC & Clark, RM (1997) Intestinal absorption and tissue distribution of carotenoids. J Nutr Biochem 8, 364377.Google Scholar
Garrett, DA, Failla, ML, Sarama, RJ & Craft, N (1999) Accumulation and retention of micellar β-carotene and lutein by CaCo-2 human intestinal cells. J Nutr Biochem 10 573581.CrossRefGoogle ScholarPubMed
Grolier, P, Arais-Braesco, V, Zelmire, L & Fessi, H (1992) Incorporation of carotenoids in aqueous systems: uptake by cultured rat hepatocytes. Biochim Biophys Acta 1111, 135138.Google Scholar
Gross, MD, Bishop, TD, Belcher, JD & Jacobs, DR Jr (1997) Solubilisation of beta-carotene in culture media. Nutr Cancer 27, 174176.CrossRefGoogle ScholarPubMed
Hidalgo, IJ, Raub, TJ & Borchardt, RT (1989) Characterisation of the human colon carcinoma cell line (CaCo-2) as a model system for intestinal epithelial permeability. Gastroenterology 96, 736749.CrossRefGoogle Scholar
Hunt, SM, Chrzanowska, C, Barnett, CR, Brand, HN & Fawell, JK (1987) A comparison of in vitro cytotoxicity assays and their application to water samples. Altern Lab Anim 15, 2029.CrossRefGoogle Scholar
Kozuki, Y, Miura, Y & Yagasaki, K (2000) Inhibitory effects of carotenoids on the invasion of rat ascites hepatoma cells in culture. Cancer Lett 151, 111115.CrossRefGoogle ScholarPubMed
Lopez, A, Llinares, F, Cortell, C & Herraez, M (2000) Comparative enhancer effects of Span 20 with Tween 20 and Azone on the in vitro percutaneous penetration of compounds with different lipophilicities. Int J Pharmacol 202, 133140.CrossRefGoogle ScholarPubMed
Lowry, OH, Rosebrough, NJ, Farr, AL & Randall, RJ (1951) Protein measurement with the folin phenol reagent. J Biol Chem 193, 265275.Google Scholar
Lyons, NM, Woods, JA & O'Brien, NM (2001) α-Tocopherol, but not γ-tocopherol inhibits 7β-hydroxycholesterol-induced apoptosis in human U937 cells. Free Radic Res 35, 329339.CrossRefGoogle ScholarPubMed
McCord, JMFridovich, I (1969) Superoxide Dismutase: an enzyme function for erythrocuprein (hemocuprein). J Biol Chem 244, 60496055.Google Scholar
Malingre, MM, Schellens, JH, Van Tellingen, O, Ouwehand, M, Bardelmeijer, HA, Rosing, H, Koopman, FJ, Schot, ME, Ten Bokkel Huinink, WW & Beijnen, JH (2001) The co-solvent Cre-mophor EL limits absorption of orally administered paclitaxel in cancer patients. Br J Cancer 85, 14721477.CrossRefGoogle ScholarPubMed
Martin, KR, Failla, ML & Smith, JC Jr (1996) β-Carotene and lutein protect HepG2 human liver cells against oxidant-induced damage. J Nutr 126, 20982106.Google Scholar
Martin, KR, Loo, G & Failla, ML (1997) Human lipoproteins as a vehicle for the delivery of β-carotene and α-tocopherol to HepG2 cells. Proc Soc Exp Biol Med 214, 367373.CrossRefGoogle ScholarPubMed
Martin-Nizard, F, Boullier, A, Fruchart, JC & Duriez, P (1998) Alpha-tocopherol but not beta-tocopherol inhibits thrombin-induced PKC activation and endothelin secretion in endothelial cells. J Cardiovasc Risk 5, 339345.CrossRefGoogle Scholar
Mowles, JM (1990) Mycoplasma detection. In Methods in Molecular Biology, Vol. V, Animal Cell Culture, pp. 6574 [Pollard, JW and Walker, JM, editors]. Clifton, NJ: Humana Press.Google Scholar
O'Connor, I & O'Brien, NM (1998) Modulation of UVA light-induced oxidative stress by β-carotene, lutein and astaxanthin in cultured fibroblasts. J Dermatol Sci 16, 226230.Google Scholar
Paiva, SA & Russell, RM (1999) Beta-carotene and other carotenoids as antioxidants. J Am Coll Nutr 18, 426433.CrossRefGoogle ScholarPubMed
Parker, RS (1996) Absorption, metabolism and transport of carotenoids. FASEB J 10, 542551.Google Scholar
Pfitzner, I, Francz, PI & Biesalski, HK (2000) Carotenoid: methyl-β-cyclodextrin formulations: an improved method for supplementation of cultured cells. Biochim Biophys Acta 1474, 163168.CrossRefGoogle ScholarPubMed
Pinto, M, Robine-Leon, S, Appay, MD et al. , (1983) Enterocyte-like differentiation and polarisation of the human colon carcinoma cell line CaCo-2 in culture. Biol Cell 47, 323330.Google Scholar
Radomska, A & Dobrucki, R (2000) The use of some ingredients for microemulsion preparation containing retinol and its esters. Int J Pharmacol 196, 131134.Google Scholar
Skaare, AB, Kjaerheim, V, Barkvoll, P & Rolla, G (1997) Does the nature of the solvent affect the anti-inflammatory capacity of triclosan? An experimental study. J Clin Periodontol 24, 124128.Google Scholar
Stahl, W, Junghans, A, de Boer, B, Driomina, ES, Briviba, K & Sies, H (1998) Carotenoid mixtures protect multilamellar liposomes against oxidative damage: synergistic effects of lycopene and lutein. FEBS Lett 427, 305308.CrossRefGoogle ScholarPubMed
Steinmetz, KA, Potter, JD, (1996) Vegetables, fruit, and cancer prevention: a review. J Am Diet Assoc 96, 10271039.Google Scholar
Stivala, LA, Savio, M, Cazzalini, O, Pizzala, R, Rehak, L, Bianchi, L, Vannini, V & Prosperi, E (1996) Effects of beta-carotene on cell cycle progression of human fibroblasts. Carcinogenesis 17, 23952401.Google Scholar
Van Vliet, T, Van Schaik, F, Schreurs, WH & van den Berg, H (1996) In vitro measurement of beta-carotene cleavage activity: methodological considerations and the effect of other carotenoids on beta-carotene cleavage. Int J Vit Nutr Int Res 66, 7785.Google ScholarPubMed
van't Veer, P, Jansen, MC, Klerk, M & Kok, FJ (2000) Fruits and vegetables in the prevention of cancer and cardiovascular disease. Public Health Nutr 3, 103107.CrossRefGoogle ScholarPubMed
Wei, RR, Wamer, WG, Lambert, LA & Kornhauser, A (1998) β-Carotene uptake and effects on intracellular levels of retinol in vitro. Nutr Cancer 30, 5358.Google Scholar
Weiss, J & Liao, W (2000) Addition of sugars influences colour of oil-in-water emulsions. J Agric Food Chem 48, 50535060.Google Scholar
Williams, AW, Boileau, TWM, Clinton, SK & Erdman, JW Jr (2000) β-Carotene stability and uptake by prostate cancer cells are dependent on delivery vehicle. Nutr Cancer 36, 185190.Google Scholar
Woods, JA, Young, AJ, Gilmore, IT, Morris, A & Bilton, RF (1997) Measurement of menadione-mediated DNA damage in human lymphocytes using the comet assay. Free Radic Res 26, 113124.Google Scholar
Xu, X, Wang, Y, Constantinou, AL, Stacewicz-Sapuntzakis, M, Bowen, PE & Van Breemen, RB (1999) Solubilisation and stabilisation of carotenoids using micelles: delivery of lycopene to cells in culture. Lipids 34, 10311036.CrossRefGoogle ScholarPubMed
Zhang, P & Omaye, ST (2001) Antioxidant and prooxidant roles for β-carotene, α-tocopherol and ascorbic acid in human lung cells. Toxicol In Vitro 15, 1324.Google Scholar
Zurowska-Pryczkowska, K, Sznitowska, M & Janicki, S (1999) Studies on the effect of pilocarpine incorporation into a submicron emulsion on the stability of the drug and the vehicle. Eur J Pharm Biopharm 47, 255260.Google Scholar