Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Roels, O.A.
Guha, A.
Trout, M.
Vakil, U.
and
Joseph, K.
1964.
Effect of Dietary α-Tocopherol on Protein Metabolism in Vitamin A-deficient Rats.
The Journal of Nutrition,
Vol. 84,
Issue. 2,
p.
161.
Nir, I.
and
Ascarelli, I.
1966.
Effect of dietary protein level and thyroxine on vitamin A depletion from liver in chicks.
British Journal of Nutrition,
Vol. 20,
Issue. 1,
p.
41.
NARASINGA RAO, B. S.
1966.
Effect of Vitamin A Deficiency on the Incorporation of 14C-Leucine into Tissue Proteins of Rats.
Nature,
Vol. 210,
Issue. 5033,
p.
306.
Nehring, K.
and
Hoffmann, M.
1966.
Carotinuntersuchungen an Futterpflanzen.
Archiv für Tierernaehrung,
Vol. 16,
Issue. 6-7,
p.
553.
Rödel, W.
1966.
Vitamin A und Eiweiß.
Food / Nahrung,
Vol. 10,
Issue. 2,
p.
213.
1967.
Abstracts of Communications.
Proceedings of the Nutrition Society,
Vol. 26,
Issue. 2,
p.
xxv.
ANDERSON, O. ROGER
ROELS, OSWALD A.
and
PFISTER, R. M.
1967.
Dietary Retinol and Alpha-Tocopherol and Erythrocyte Structure in Rats.
Nature,
Vol. 213,
Issue. 5071,
p.
47.
Kuming, B S
and
Politzer, W M
1967.
Xerophthalmia and protein malnutrition in Bantu children..
British Journal of Ophthalmology,
Vol. 51,
Issue. 10,
p.
649.
1969.
Absorption and Transport of Vitamin A in Chicks.
The American Journal of Clinical Nutrition,
Vol. 22,
Issue. 7,
p.
913.
ARROYAVE, GUILLERMO
1969.
Interrelations between Protein and Vitamin A and Metabolism.
The American Journal of Clinical Nutrition,
Vol. 22,
Issue. 8,
p.
1119.
Frape, D. L.
Wolf, K. L.
Wilkinson, J.
and
Chubb, L. G.
1969.
Liver weight and its N and vitamin A contents in piglets from sows fed two levels of protein and food.
The Journal of Agricultural Science,
Vol. 73,
Issue. 1,
p.
33.
Mitchell, G. Vaughan
Seward, C.R.
and
Fox, M.R. Spivey
1969.
Effect of Vitamin A Deficiency on Mitochondrial Lipids on Rat Liver.
The Journal of Nutrition,
Vol. 97,
Issue. 1,
p.
8.
Faruque, O.
and
Walker, D. M.
1970.
Vitamin A and protein interrelationships in the milk-fed lamb.
British Journal of Nutrition,
Vol. 24,
Issue. 1,
p.
11.
Mack, James P.
Lui, Nan S.T.
Roels, Oswald A.
and
Anderson, O.Roger
1972.
The occurrence of vitamin A in biological membranes.
Biochimica et Biophysica Acta (BBA) - Biomembranes,
Vol. 288,
Issue. 1,
p.
203.
Dargel, D.
Hock, A.
and
Busch, S.
1973.
Über den Einfluß des biologischen Wertes des Nahrungsproteins auf Phospholipide des Knochens.
Food / Nahrung,
Vol. 17,
Issue. 4,
p.
517.
Kiorpes, Timothy C.
Molica, Salvatore J.
and
Wolf, George
1976.
A Plasma Glycoprotein Depressed in Vitamin A Deficiency in the Rat: α1-Macroglobulin.
The Journal of Nutrition,
Vol. 106,
Issue. 11,
p.
1659.