Hostname: page-component-5f56664f6-287w5 Total loading time: 0 Render date: 2025-05-08T07:41:11.691Z Has data issue: false hasContentIssue false
  • English
  • Français

A. Stewart Truswell. ABC of Nutrition, 4th ed. London: BMJ Books (2003. £19.95 (paperback). pp. 152. ISBN 0 7279 1664 5

Published online by Cambridge University Press:  09 March 2007

Joan Gandy
Joan Gandy
Affiliation:
Research Centre for Health StudiesBuckinghamshire Chilterns University CollegeChalfont St Giles HP8 [email protected]
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book reviews
Information
British Journal of Nutrition , Volume 92 , Issue 3 , September 2004 , pp. 545
Copyright
Copyright © The Nutrition Society 2004