Hostname: page-component-6bf8c574d5-mggfc Total loading time: 0 Render date: 2025-02-22T23:28:19.303Z Has data issue: false hasContentIssue false
  • English
  • Français

Saliva secretion and its relation to feeding in cattle

3.* The rate of secretion of mixed saliva in the cow during eating, with an estimate of the magnitude of the total daily secretion of mixed saliva

Published online by Cambridge University Press:  09 March 2007

C. B. Bailey
C. B. Bailey
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 15 , Issue 3 , September 1961 , pp. 443 - 451
Copyright
Copyright © The Nutrition Society 1961

References

Bailey, C. B. & Balch, C. C. (1961 a). Brit. J. Nutr. 15, 183.CrossRefGoogle Scholar
Bailey, C. B. & Balch, C. C. (1961 b). Brit. J. Nutr. 15, 371.Google Scholar
Bailey, C. B. & Balch, C. C. (1961 c). Brit. J. Nutr. 15, 383.CrossRefGoogle Scholar
Balch, C. C. (1958). Brit. J. Nutr. 12, 330.CrossRefGoogle Scholar
Balch, C. C., Balch, D. A., Bartlett, S., Bartrum, M. P., Johnson, V. W., Rowland, S. J. & Turner, J. (1955). J. Dairy Res. 22, 270.CrossRefGoogle Scholar
Chrzaszcz, T. & Schechtlówa, Z. (1930). Biochem. Z. 219, 30.Google Scholar
Colin, G. (1886). Traié de Physiologie Comparée des Animaux, 3rd ed. Paris: J.-B. Baillière et Fils.Google Scholar
Ellenberger, W. & Hofmeister, V. (1887). Arch. Anat. Physiol., Lpz., Suppl., p. 138.Google Scholar
Hastings, E. G. (1944). Bact. Rev. 8, 235.Google Scholar
Johnstone-Wallace, D. B. & Kennedy, K. (1944). J. agric. Sci. 34, 190.CrossRefGoogle Scholar
Kick, C. H., Gerlaugh, P., Schalk, A. F. & Silver, E. A. (1937). J. agric. Res. 55, 587.Google Scholar
Markoff, J. (1913). Biochem. Z. 57, 1.Google Scholar
Smith, A. H., Kleiber, M., Black, A. L. & Lofgreen, G. P. (1956). J. Nutr. 58, 95.CrossRefGoogle Scholar
Sperber, I., Hydén, S. & Ekman, J. (1956). Int. Congr. Anim. Husb. viii. Madrid, 6, 131.Google Scholar