Hostname: page-component-586b7cd67f-r5fsc Total loading time: 0 Render date: 2024-11-29T05:29:32.644Z Has data issue: false hasContentIssue false
  • English
  • Français

Nitrogen balance studies with the milk-fed lamb

2.* The partition of urinary nitrogen and sulphur

Published online by Cambridge University Press:  09 March 2007

D. M. Walker  and
G. J. Faichney
D. M. Walker
Affiliation:
Department of Animal Husbandry, University of Sydney, Australia
G. J. Faichney
Affiliation:
Department of Animal Husbandry, University of Sydney, Australia
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 18 , Issue 1 , February 1964 , pp. 201 - 207
Copyright
Copyright © The Nutrition Society 1964

References

REFERENCES

Amann, O. V. (1933). Arch. int. Physiol. 37, 121.Google Scholar
Ashworth, U. S. & Brody, S. (1933). Res. Bull. Mo. agric. Exp. Sta. no. 189.Google Scholar
Benedict, S. R. (1909). J. biol. Chem. 6, 363.CrossRefGoogle Scholar
Blaxter, K. L. & Wood, W. A. (1951). Brit. J. Nutr. 5, 11.CrossRefGoogle Scholar
Brody, S. (1945). Bioenergetics and Growth. New York: Reinhold Publishing Corp.Google Scholar
Brody, S., Proctor, R. C. & Ashworth, U. S. (1934). Res. Bull. Mo. agric. Exp. Sta. no. 220.Google Scholar
Christman, A. A., Foster, P. W. & Esterer, M. B. (1944). J. biol. Chem. 155, 161.CrossRefGoogle Scholar
Conway, E. J. (1957). Microdiffusion Analysis and Volumetric Error, 4th ed. London: Crosby Lockwood and Son Ltd.Google Scholar
Corfield, M. C. & Robson, A. (1955). Biochem. J. 59, 62.CrossRefGoogle Scholar
Denis, W. (1910). J. biol. Chem. 8, 401.CrossRefGoogle Scholar
Folin, O. (1905 a). Amer. J. Physiol. 13, 66.CrossRefGoogle Scholar
Folin, O. (1905 b). Amer. J. Physiol. 13, 117.CrossRefGoogle Scholar
Folin, O. (1905–1906). J. biol. Chem. 1, 131.CrossRefGoogle Scholar
Folin, O. (1914). J. biol. Chem. 17, 469.CrossRefGoogle Scholar
Hitchings, G. H. & Fiske, C. H. (1941). J. biol. Chem. 140, 491.CrossRefGoogle Scholar
Hogan, A. G. & Nierman, J. L. (1927). Res. Bull. Mo. agric. Exp. Sta. no. 107.Google Scholar
King, E. J. & Wootton, I. D. P. (1956). Micro-analysis in Medical Biochemistry, 3rd ed. London: J. and A. Churchill.Google Scholar
Larson, H. W. (1931–1932). J. biol. Chem. 94, 727.CrossRefGoogle Scholar
Peirce, A. W. (1934). Bull. Coun. sci. industr. Res. Aust. no. 84.Google Scholar
Shaffer, P. A. & Hartmann, A. F. (1920–1921). J. biol. Chem. 45, 365.CrossRefGoogle Scholar
Smuts, D. B. (1935). J. Nutr. 9, 403.CrossRefGoogle Scholar
Walker, D. M. & Faichney, G. J. (1964). Brit. J. Nutr. 18, 187.CrossRefGoogle Scholar