Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Riestra Fernández, María
Menéndez Torre, Edelmiro
Díaz Cadórniga, Francisco
Fernández Fernández, Juan Carlos
and
Delgado Álvarez, Elías
2017.
Estado nutricional de yodo en la población escolar asturiana.
Endocrinología, Diabetes y Nutrición,
Vol. 64,
Issue. 9,
p.
491.
Rojo Álvaro, Jorge
Bermejo Fraile, Begoña
Menéndez Torre, Edelmiro
Ardanaz, Eva
Guevara, Marcela
and
Anda Apiñániz, Emma
2017.
Aumento de la incidencia de cáncer de tiroides en Navarra. Evolución y características clínicas, 1986-2010.
Endocrinología, Diabetes y Nutrición,
Vol. 64,
Issue. 6,
p.
303.
Costa Leite, João
Keating, Elisa
Pestana, Diogo
Cruz Fernandes, Virgínia
Maia, Maria
Norberto, Sónia
Pinto, Edgar
Moreira-Rosário, André
Sintra, Diana
Moreira, Bárbara
Costa, Ana
Silva, Sofia
Costa, Vera
Martins, Inês
Castro Mendes, Francisca
Queirós, Pedro
Peixoto, Bruno
Carlos Caldas, José
Guerra, António
Fontoura, Manuel
Leal, Sandra
Moreira, Roxana
Palmares Carvalho, Irene
Matias Lima, Rui
Martins, Catia
Delerue-Matos, Cristina
Almeida, Agostinho
Azevedo, Luís
and
Calhau, Conceição
2017.
Iodine Status and Iodised Salt Consumption in Portuguese School-Aged Children: The Iogeneration Study.
Nutrients,
Vol. 9,
Issue. 5,
p.
458.
Riestra Fernández, María
Menéndez Torre, Edelmiro
Díaz Cadórniga, Francisco
Fernández Fernández, Juan Carlos
and
Delgado Álvarez, Elías
2017.
Iodine nutritional status in Asturian schoolchildren.
Endocrinología, Diabetes y Nutrición (English ed.),
Vol. 64,
Issue. 9,
p.
491.
Rojo Álvaro, Jorge
Bermejo Fraile, Begoña
Menéndez Torre, Edelmiro
Ardanaz, Eva
Guevara, Marcela
and
Anda Apiñániz, Emma
2017.
Increased incidence of thyroid cancer in Navarra (Spain). Evolution and clinical characteristics, 1986–2010.
Endocrinología, Diabetes y Nutrición (English ed.),
Vol. 64,
Issue. 6,
p.
303.
Torres, Maria Teresa
Francés, Lidia
Vila, Lluis
Manresa, Josep María
Falguera, Gemma
Prieto, Gemma
Casamitjana, Roser
and
Toran, Pere
2017.
Iodine nutritional status of women in their first trimester of pregnancy in Catalonia.
BMC Pregnancy and Childbirth,
Vol. 17,
Issue. 1,
García-Ascaso, Marta T.
Ares-Segura, Susana
and
Ros-Pérez, Purificación
2018.
¿Es suficiente la nutrición de yodo en la población infantil española? Revisión histórica y situación actual.
Endocrinología, Diabetes y Nutrición,
Vol. 65,
Issue. 8,
p.
458.
Vila, Lluís
and
Puig-Domingo, Manel
2018.
The Krakow Declaration: The last chance for Europe to eradicate iodine deficiency.
Endocrinología, Diabetes y Nutrición (English ed.),
Vol. 65,
Issue. 10,
p.
553.
Santos Palacios, Silvia
Llavero Valero, María
Brugos‐Larumbe, Antonio
Díez, Juan J.
Guillén‐Grima, Francisco
and
Galofré, Juan C.
2018.
Prevalence of thyroid dysfunction in a Large Southern European Population. Analysis of modulatory factors. The APNA study.
Clinical Endocrinology,
Vol. 89,
Issue. 3,
p.
367.
Arrizabalaga, Juan José
Jalón, Mercedes
Espada, Mercedes
Cañas, Mercedes
Arena, José María
and
Vila, Lluís
2018.
Estado de nutrición de yodo y prevalencia de concentraciones anormales de TSH en la población escolar de 6-7 años de la comunidad autónoma del País Vasco.
Endocrinología, Diabetes y Nutrición,
Vol. 65,
Issue. 5,
p.
247.
Arrizabalaga, Juan José
Jalón, Mercedes
Espada, Mercedes
Cañas, Mercedes
Arena, José María
and
Vila, Lluís
2018.
Iodine nutrition status and the prevalence of abnormal TSH levels in schoolchildren aged 6–7 years in the autonomous community of the Basque Country.
Endocrinología, Diabetes y Nutrición (English ed.),
Vol. 65,
Issue. 5,
p.
247.
Morales-Suárez-Varela, María
Peraita-Costa, Isabel
Llopis-Morales, Agustín
and
Llopis-Gonzalez, Agustín
2018.
Assessment of Dietary Iodine Intake in School Age Children: The Cross-Sectional ANIVA Study.
Nutrients,
Vol. 10,
Issue. 12,
p.
1884.
Hennessy, Áine
ní Chaoimh, Carol
McCarthy, Elaine K.
Kingston, Ciara
Irvine, Alan D.
Hourihane, Jonathan O’B.
Kenny, Louise C.
Murray, Deirdre M.
and
Kiely, Mairead
2018.
Variation in iodine food composition data has a major impact on estimates of iodine intake in young children.
European Journal of Clinical Nutrition,
Vol. 72,
Issue. 3,
p.
410.
Murcia, Mario
Espada, Mercedes
Julvez, Jordi
Llop, Sabrina
Lopez-Espinosa, Maria-Jose
Vioque, Jesus
Basterrechea, Mikel
Riaño, Isolina
González, Llucia
Alvarez-Pedrerol, Mar
Tardón, Adonina
Ibarluzea, Jesús
and
Rebagliato, Marisa
2018.
Iodine intake from supplements and diet during pregnancy and child cognitive and motor development: the INMA Mother and Child Cohort Study.
Journal of Epidemiology and Community Health,
Vol. 72,
Issue. 3,
p.
216.
Vila, Lluís
and
Puig-Domingo, Manel
2018.
La Declaración de Cracovia: la última apuesta europea para vencer el déficit de yodo.
Endocrinología, Diabetes y Nutrición,
Vol. 65,
Issue. 10,
p.
553.
Castilla, Ane Miren
Murcia, Mario
Arrizabalaga, Juan José
Espada, Mercedes
Julvez, Jordi
Basterrechea, Mikel
Alvarez-Pedrerol, Mar
Estarlich, Marisa
Moreno, Elena
Guxens, Mònica
Vioque, Jesús
and
Rebagliato, Marisa
2018.
Comparison of urinary iodine levels in women of childbearing age during and after pregnancy.
European Journal of Nutrition,
Vol. 57,
Issue. 5,
p.
1807.
García-Ascaso, Marta T.
Ares-Segura, Susana
and
Ros-Pérez, Purificación
2018.
Is iodine nutrition in the Spanish pediatric population adequate? Historical review and current situation.
Endocrinología, Diabetes y Nutrición (English ed.),
Vol. 65,
Issue. 8,
p.
458.
Cuadrado-Soto, Esther
Peral-Suarez, África
Rodríguez-Rodríguez, Elena
Aparicio, Aránzazu
Andrés, Pedro
Ortega, Rosa M.
López-Sobaler, Ana M.
and
Bhargava, Madhavi
2019.
The association of parents’ behaviors related to salt with 24 h urinary sodium excretion of their children: A Spanish cross-sectional study.
PLOS ONE,
Vol. 14,
Issue. 12,
p.
e0227035.
García Ascaso, Marta Taida
Pérez, Purificación Ros
Alcol, Esmeralda Colino
López, Agustín López
de Lucas Collantes, Carmen
Santos, Isabel Millán
Tessier, Elise
and
Segura, Susana Ares
2019.
Nutritional status of iodine in children: When appropriateness relies on milk consumption and not adequate coverage of iodized salt in households.
Clinical Nutrition ESPEN,
Vol. 30,
Issue. ,
p.
52.
García-Ascaso, Marta Taida
Ares Segura, Susana
Ros Pérez, Purificación
Piñeiro Pérez, Roi
and
Alfageme Zubillaga, Marta
2019.
Thyroid Volume Assessment in 3–14 Year-Old Spanish Children from an Iodine-Replete Area.
European Thyroid Journal,
Vol. 8,
Issue. 4,
p.
196.