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Factors affecting the voluntary intake of food by cows

6*. A preliminary experiment with ground, pelleted hay

Published online by Cambridge University Press:  09 March 2007

R. C. Campling ,
M. Freer†  and
C. C. Balch
R. C. Campling
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
M. Freer†
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
C. C. Balch
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 17 , Issue 1 , February 1963 , pp. 263 - 272
Copyright
Copyright © The Nutrition Society 1963

References

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