Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Mpassi, Didier
Rychen, Guido
Mertes, Michel
and
Laurent, François
2001.
Portal absorption of 45Ca from labelled milk, yoghurt or heat treated yoghurt in the growing pig.
International Dairy Journal,
Vol. 11,
Issue. 10,
p.
809.
Erba, Daniela
Ciappellano, Salvatore
and
Testolin, Giulio
2002.
Effect of the ratio of casein phosphopeptides to calcium (w/w) on passive calcium transport in the distal small intestine of rats.
Nutrition,
Vol. 18,
Issue. 9,
p.
743.
Matsui, Toshiro
Tamaya, Kei
Seki, Eiji
Osajima, Katsuhiro
Matsumoto, Kiyoshi
and
Kawasaki, Terukazu
2002.
Absorption of Val-Tyr with in Vitro Angiotensin I-Converting Enzyme Inhibitory Activity into the Circulating Blood System of Mild Hypertensive Subjects..
Biological and Pharmaceutical Bulletin,
Vol. 25,
Issue. 9,
p.
1228.
Pihlanto, Anne
and
Korhonen, Hannu
2003.
Vol. 47,
Issue. ,
p.
175.
Bouhallab, S
and
Bouglé, D
2005.
Nutraceutical Proteins and Peptides in Health and Disease.
Vol. 20056782,
Issue. ,
p.
41.
Kitts, David
2005.
Nutraceutical Proteins and Peptides in Health and Disease.
Vol. 20056782,
Issue. ,
p.
11.
Séverin, Sindayikengera
and
Wenshui, Xia
2005.
Milk Biologically Active Components as Nutraceuticals: Review.
Critical Reviews in Food Science and Nutrition,
Vol. 45,
Issue. 7-8,
p.
645.
Matsui, Toshiro
and
Matsumoto, Kiyoshi
2006.
Lead Molecules from Natural Products - Discovery and New Trends.
Vol. 2,
Issue. ,
p.
255.
Tobita, Keisuke
Kawahara, Takeshi
and
Otani, Hajime
2006.
Bovine β-Casein (1−28), a Casein Phosphopeptide, Enhances Proliferation and IL-6 Expression of Mouse CD19+Cells via Toll-like Receptor 4.
Journal of Agricultural and Food Chemistry,
Vol. 54,
Issue. 21,
p.
8013.
Mora-Gutierrez, A.
Farrell, H.M.
Attaie, R.
McWhinney, V.J.
and
Wang, C.
2007.
Effects of bovine and caprine Monterey Jack cheeses fortified with milk calcium on bone mineralization in rats.
International Dairy Journal,
Vol. 17,
Issue. 3,
p.
255.
Shimizu, Makoto
and
Kawakami, Asami
2007.
Anti-Angiogenic Functional and Medicinal Foods.
Vol. 20072347,
Issue. ,
p.
49.
Singh, G.
Arora, S.
Sharma, G.S.
Sindhu, J.S.
Kansal, V.K.
and
Sangwan, R.B.
2007.
Heat stability and calcium bioavailability of calcium-fortified milk.
LWT - Food Science and Technology,
Vol. 40,
Issue. 4,
p.
625.
Mora-Gutierrez, Adela
Farrell, Harold M
Attaie, Rahmat
McWhinney, Velva J
and
Wang, Changzheng
2007.
Influence of bovine and caprine casein phosphopeptides differing in αs1-casein content in determining the absorption of calcium from bovine and caprine calcium-fortified milks in rats.
Journal of Dairy Research,
Vol. 74,
Issue. 3,
p.
356.
Gravaghi, Claudia
Del Favero, Elena
Cantu', Laura
Donetti, Elena
Bedoni, Marzia
Fiorilli, Amelia
Tettamanti, Guido
and
Ferraretto, Anita
2007.
Casein phosphopeptide promotion of calcium uptake in HT‐29 cells − relationship between biological activity and supramolecular structure.
The FEBS Journal,
Vol. 274,
Issue. 19,
p.
4999.
Lucey, J.A.
and
Horne, D.S.
2009.
Advanced Dairy Chemistry.
p.
351.
Kekkonen, R.
and
Peuhkuri, K.
2009.
Dairy-Derived Ingredients.
p.
238.
Adolphi, Berit
Scholz-Ahrens, Katharina E.
de Vrese, Michael
Açil, Yahya
Laue, Christiane
and
Schrezenmeir, Jürgen
2009.
Short-term effect of bedtime consumption of fermented milk supplemented with calcium, inulin-type fructans and caseinphosphopeptides on bone metabolism in healthy, postmenopausal women.
European Journal of Nutrition,
Vol. 48,
Issue. 1,
p.
45.
Mineo, Hitoshi
Ohmi, Sayako
Ishida, Kyo
Morikawa, Nao
Machida, Ayaka
Kanazawa, Takumi
Chiji, Hideyuki
Fukusima, Michihiro
and
Noda, Takahiro
2009.
Ingestion of potato starch containing high levels of esterified phosphorus reduces calcium and magnesium absorption and their femoral retention in rats.
Nutrition Research,
Vol. 29,
Issue. 9,
p.
648.
Ibeagha‐Awemu, Eveline M.
Kgwatalala, Patrick M.
and
Zhao, Xin
2009.
Bioactive Components in Milk and Dairy Products.
p.
363.
Phelan, Martha
Aherne, Aisling
FitzGerald, Richard J.
and
O'Brien, Nora M.
2009.
Casein-derived bioactive peptides: Biological effects, industrial uses, safety aspects and regulatory status.
International Dairy Journal,
Vol. 19,
Issue. 11,
p.
643.