Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-28T22:08:54.805Z Has data issue: false hasContentIssue false
  • English
  • Français

Directions to Contributors

Published online by Cambridge University Press:  09 March 2007

Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Prelims
Information
British Journal of Nutrition , Volume 1 , Issue 1 , September 1947 , pp. ix - x
Copyright
Copyright © The Nutrition Society 1947

References

Barnett, J. W. & Robinson, F. A. (1942). Biochem. J. 36,364.CrossRefGoogle Scholar
Culbertson, C. C. & Thomas, B. H. (1934). Rep. l a agric. Exp. Sta. 1933–4, p. 51.Google Scholar
Doisy, E. A., Somogyi, M. & Shaffe, P. A. (1923). J. biol. Chem. 55, Proc. xxxi.Google Scholar
Fairley, N. H. (1938). Nature, Lond., 142, 1156.CrossRefGoogle Scholar
Hennessy, D. J. (1941). Industr. Engng Chem. (Anal. ed.), 13, 216.Google Scholar
King, H. (1941). J. chem. Soc. p. 338.Google Scholar
Osborne, T. B. & Mendel, L. B. (1914 a). J. biol. Chem. 17,325.CrossRefGoogle Scholar
Osborne, T. B. & Mendel, L. B. (1914 b). J. biol. Chem. 18,1.CrossRefGoogle Scholar
Osborne, T. B. & Mendel, L. B. (1916). Biochem. J. 10, 534.CrossRefGoogle Scholar
Osborne, T. B., Mendel, L. B. & Ferry, E. L. (1919).J. biol. Chem. 37, 233.Google Scholar
Starling, E. H. (1915). Principles of Human Physiology,2nd ed. London: Churchill.CrossRefGoogle Scholar