Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-25T07:33:07.841Z Has data issue: false hasContentIssue false

Diet and plasma protein composition

Published online by Cambridge University Press:  09 March 2007

A. E. Bender
Affiliation:
Research Department, Bovril Ltd, 148 Old Street, London, E. C. 1
B. H. Doell
Affiliation:
Research Department, Bovril Ltd, 148 Old Street, London, E. C. 1
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1962

References

Albanese, A. A. (1953). J. biol. Chem. 200, 787.CrossRefGoogle Scholar
Albanese, A. A. & Frankston, J. E. (1945). J. biol. Chem. 159, 185.CrossRefGoogle Scholar
Albanese, A. A., Irby, V. & Saur, B. (1946). J. biol. Chem. 166, 231.CrossRefGoogle Scholar
Bender, A. E. (1958). Proc. Nutr. Soc. 17, xxxix.CrossRefGoogle Scholar
Bender, A. E. (1960). Clin. chim. Acta, 5, .CrossRefGoogle Scholar
Benditt, E. P., Wooldridge, R. L., Steffee, C. H. & Frazier, L. E. (1950). J. Nutr. 40, 335.CrossRefGoogle Scholar
Berg, C. P. (1936). J. Nutr. 12, 671.CrossRefGoogle Scholar
Bothwell, J. W. & Williams, J. N. (1952). J. Nutr. 47, 375.CrossRefGoogle Scholar
Bruce, H. M. (1950). J. Hyg., Camb., 48, 171.CrossRefGoogle Scholar
Bruce, H. M. & Parkes, A. S. (1949). J. Hyg., Camb., 47, 202.CrossRefGoogle Scholar
Camien, M. N., Salle, A. J. & Dunn, M. S. (1945). Arch. Biochem. 8, 67.Google Scholar
Chow, B. F. (1950). In Protein and Amino Acid Requirements of Mammals, p. 94. [Albanese, A. A., editor.] New York: Academic Press Inc.CrossRefGoogle Scholar
Cohen, G. N. (1958). Ann. Inst. Pasteur, 94, 15.Google Scholar
Csonka, F. A. (1950). J. Nutr. 42, 443.CrossRefGoogle Scholar
Csonka, F. A., Denton, C. A. & Ringel, S. J. (1947). J. biol. Chem. 169, 259.CrossRefGoogle Scholar
Csonka, F. A. & Jones, M. A. (1952). J. Nutr. 46, 531.CrossRefGoogle Scholar
Freeland, J. C. & Gale, E. F. (1947). Biochem. J. 41, 135.CrossRefGoogle Scholar
Furman, N. H. (editor) (1939). Scott's Standard Methods of Analysis, 5th ed. London: The Technical Press Ltd.Google Scholar
Geiger, E. & Dunn, H. J. (1949). J. biol. Chem. 178, 877.CrossRefGoogle Scholar
Gordon, W. G. (1939). J. biol. Chem. 127, 487.CrossRefGoogle Scholar
Gray, J. A., Olsen, E. M., Hill, D. C. & Branion, H. D. (1960). Canad. J. Biochem. Physiol. 38, 435.CrossRefGoogle Scholar
Harris, H. A., Neuberger, A. & Sanger, F. (1943). Biochem. J. 37, 508.CrossRefGoogle Scholar
Hawk, P. B., Oser, B. L. & Summerson, W. V. (1947). Practical Physiological Chemistry, 12th ed., p. 1273.London: J. and A. Churchill.Google Scholar
Henderson, L. M., Brickson, W. L. & Snell, E. E. (1948). J. biol. Chem. 172, 31.CrossRefGoogle Scholar
Henderson, L. M. & Snell, E. E. (1948). J. biol. Chem. 172, 15.CrossRefGoogle Scholar
Hundley, J. M., Sandstead, H. R., Sampson, A. G. & Whedon, G. D. (1957). Amer. J. clin. Nutr. 5, 316.CrossRefGoogle Scholar
Jacobs, S. (1959). Nature, Lond., 183, 262.CrossRefGoogle Scholar
Janus, J. W. (1956). Nature, Lond., 177, 529.CrossRefGoogle Scholar
Kligler, D. & Krehl, W. A. (1950). J. Nutr. 41, 215.CrossRefGoogle Scholar
Kligler, D. & Krehl, W. A. (1952). J. Nutr. 46, 61.CrossRefGoogle Scholar
Machpherson, H. T. (1946). Biochem. J. 40, 470.CrossRefGoogle Scholar
Miller, D. S. & Bender, A. E. (1955). Brit. J. Nutr. 9, 382.CrossRefGoogle Scholar
Mitchell, H. H. (1950). In Protein and Amino Acid Requirements of Mammals, p. 1. [Albanese, A. A., editor.] New York: Academic Press Inc.Google Scholar
Neuberger, A. & Sanger, F. (1943). Biochem. J. 37, 515.CrossRefGoogle Scholar
Neuberger, A. & Sanger, F. (1944). Biochem. J. 38, 119.CrossRefGoogle Scholar
Nielson, E. K. & Corley, R. C. (1939). Amer. J. Physiol. 126, 223.CrossRefGoogle Scholar
Rao, N. A. N. & Wadhwani, T. K. (1956). J. Bact. 72, 12.CrossRefGoogle Scholar
Sakaguchi, S. (1925). J. Biochem., Tokyo, 5, 133.CrossRefGoogle Scholar
Stevens, C. M. & Bush, J. A. (1950). J. biol. Chem. 183, 139.CrossRefGoogle Scholar
Stokes, J. L. & Gunness, M. (1946). J. Bact. 52, 195.CrossRefGoogle Scholar
Vaughan, M. & Steinberg, D. (1959). Advanc. Protein Chem. 14, 115.CrossRefGoogle Scholar
Work, E. (1949). Biochim. biophys. Acta, 3, 400.CrossRefGoogle Scholar