Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Takeuchi, Atsuko
Ishida, Yuki
Sekimoto, Hiroko
Masuda, Sonoko
Okano, Toshio
Nishiyama, Soroku
Matsuda, Ichiro
and
Kobayashi, Tadashi
1997.
Simplified method for the determination of 25-hydroxy and 1α,25-dihydroxy metabolites of vitamins D2 and D3 in human plasma application to nutritional studies.
Journal of Chromatography B: Biomedical Sciences and Applications,
Vol. 691,
Issue. 2,
p.
313.
Harris, SS
and
Dawson-Hughes, B
1998.
Seasonal changes in plasma 25-hydroxyvitamin D concentrations of young American black and white women.
The American Journal of Clinical Nutrition,
Vol. 67,
Issue. 6,
p.
1232.
Brouwer, D. A. Janneke
Beek, Jackelieng Van
Ferwerda, Harri
Brugman, Astrid M.
Klis, Fiona R. M. van der
Heiden, H. Jacoline van der
and
Muskiet, Frits A. J.
1998.
Rat adipose tissue rapidly accumulates and slowly releases an orally-administered high vitamin D dose.
British Journal of Nutrition,
Vol. 79,
Issue. 6,
p.
527.
Trang, Hoang M
Cole, David EC
Rubin, Laurence A
Andreas, Pierratos
Shirley, Siu
and
Reinhold, Vieth
1998.
Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2.
The American Journal of Clinical Nutrition,
Vol. 68,
Issue. 4,
p.
854.
Vieth, Reinhold
1999.
Vitamin D supplementation, 25-hydroxyvitamin D concentrations, and safety.
The American Journal of Clinical Nutrition,
Vol. 69,
Issue. 5,
p.
842.
Outila, Terhi A
Mattila, Pirjo H
Piironen, Vieno I
and
Lamberg-Allardt, Christel JE
1999.
Bioavailability of vitamin D from wild edible mushrooms (Cantharellus tubaeformis) as measured with a human bioassay.
The American Journal of Clinical Nutrition,
Vol. 69,
Issue. 1,
p.
95.
Muskiet, Frits AJ
Dijck-Brouwer, DA Janneke
van der Veer, Eveline
and
Schaafsma, Anne
2001.
Do we really need ≥100 μ g vitamin D/d, and is it safe for all of us?.
The American Journal of Clinical Nutrition,
Vol. 74,
Issue. 6,
p.
862.
Lark, Robert K
Lester, Gayle E
Ontjes, David A
Blackwood, Angelia D
Hollis, Bruce W
Hensler, Margaret M
and
Aris, Robert M
2001.
Diminished and erratic absorption of ergocalciferol in adult cystic fibrosis patients.
The American Journal of Clinical Nutrition,
Vol. 73,
Issue. 3,
p.
602.
Vieth, Reinhold
2001.
Vitamin D Nutrition and its Potential Health Benefits for Bone, Cancer and Other Conditions.
Journal of Nutritional & Environmental Medicine,
Vol. 11,
Issue. 4,
p.
275.
Björkman, Mikko
Sorva, Antti
and
Tilvis, Rejo
2009.
Responses of parathyroid hormone to vitamin D supplementation: A systematic review of clinical trials.
Archives of Gerontology and Geriatrics,
Vol. 48,
Issue. 2,
p.
160.
Plum, Lori A.
and
DeLuca, Hector F.
2009.
The Functional Metabolism and Molecular Biology of Vitamin D Action.
Clinical Reviews in Bone and Mineral Metabolism,
Vol. 7,
Issue. 1,
p.
20.
Plum, Lori A.
and
DeLuca, Hector F.
2010.
Vitamin D.
p.
61.
Cashman, Kevin D.
Fitzgerald, Anthony P.
Kiely, Mairead
and
Seamans, Kelly M.
2011.
A systematic review and meta-regression analysis of the vitamin D intake–serum 25-hydroxyvitamin D relationship to inform European recommendations.
British Journal of Nutrition,
Vol. 106,
Issue. 11,
p.
1638.
Houghton, Lisa A.
Gray, Andrew R.
Szymlek-Gay, Ewa A.
Heath, Anne-Louise M.
and
Ferguson, Elaine L.
2011.
Vitamin D-Fortified Milk Achieves the Targeted Serum 25-Hydroxyvitamin D Concentration without Affecting That of Parathyroid Hormone in New Zealand Toddlers.
The Journal of Nutrition,
Vol. 141,
Issue. 10,
p.
1840.
Bjelakovic, Goran
Gluud, Lise Lotte
Nikolova, Dimitrinka
Whitfield, Kate
Wetterslev, Jørn
Simonetti, Rosa G
Bjelakovic, Marija
and
Gluud, Christian
2014.
Vitamin D supplementation for prevention of mortality in adults.
Cochrane Database of Systematic Reviews,
Vol. 2014,
Issue. 1,
Veugelers, Paul
and
Ekwaru, John
2014.
A Statistical Error in the Estimation of the Recommended Dietary Allowance for Vitamin D.
Nutrients,
Vol. 6,
Issue. 10,
p.
4472.
Veugelers, Paul
Pham, Truong-Minh
and
Ekwaru, John
2015.
Optimal Vitamin D Supplementation Doses that Minimize the Risk for Both Low and High Serum 25-Hydroxyvitamin D Concentrations in the General Population.
Nutrients,
Vol. 7,
Issue. 12,
p.
10189.
2016.
Dietary reference values for vitamin D.
EFSA Journal,
Vol. 14,
Issue. 10,
p.
e04547.
Khrutmuang, Dithawut
Panyakhamlerd, Krasean
Chatkittisilpa, Sukanya
Jaisamrarn, Unnop
and
Taechakraichana, Nimit
2016.
Effect of multivitamin on serum 25-hydroxy vitamin D level in postmenopausal women: A randomized, double-blind, placebo-controlled trial.
Osteoporosis and Sarcopenia,
Vol. 2,
Issue. 2,
p.
89.
Khokhlov, Alexandr L.
and
Romodanovsky, Dmitry P.
2020.
Review of bioequivalence studies of cholecalciferol drugs.
Research Results in Pharmacology,
Vol. 6,
Issue. 3,
p.
21.