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Ammonia in the large intestine of herbivores

Published online by Cambridge University Press:  19 January 2009

J. F. Hecker
J. F. Hecker
Affiliation:
Department of Veterinary Clinical Studies, School of Veterinary Medicine, Madingley Road, Cambridge
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Abstract

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1. The object was toinvestigate the importance of urea a source of ammonia in the large intestine of herbivores. Urea was present in small intestinal contents of slaughtered horses in concentrations similar to those in blood but, in the small intestine of salughtered sheep, the urea was less than in blooc.

2. There was little ammonia in small intestinal contents of slaughtered horses but consider-able ammonia was present in small intestinal contents of slaughtered sheep. The ammonia in small intestinal contents of the slaughtered sheep was probably formed from urea, as ileal con-tents taken from a sheep with an ileal cannula contained considerable urea and little ammonia.

3. The ammonia concentration in caecal contents of sheep was related to the concentration of urea in blood except when ileal contents were prevented from entering the caecum.

4. Ileal digesta of sheep contained more free amino nitrogen than did caecal digesta.

5. Ammonia was absorbed more rapidly than water from the caecum of sheep. The rate of absorption was related to the concentration of ammonia in the caecum.

Type
General Nutrition
Information
British Journal of Nutrition , Volume 26 , Issue 2 , September 1971 , pp. 135 - 145
Copyright
Copyright © The Nutrition Society 1971

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