In the late eighteenth century, which was for Scotland in many ways an ‘Age of Improvement’, the University of Edinburgh enjoyed a golden age. Under the enlightened principalship of the Reverend William Robertson, the University offered wide, flexible, and mainly secular courses of study which were taught by conspicuously able professors. If we restrict ourselves to scientific chairs, a roll-call of their occupants is distinctly impressive: John Robison (natural philosophy, 1774–1805); John Playfair (mathematics, 1785–1805); John Walker (natural history, 1779–1804); Daniel Rutherford (botany, 1786–1819); James Gregory (theory of medicine, 1776–89); William Cullen (practice of medicine, 1773–90); Alexander Monro secundus (anatomy, 1758–98); and their doyen Joseph Black (chemistry and medicine, 1766–99), ‘so pale, so gentle, so elegant, and so illustrious’. The scientific eminence of the University at that time is, of course, widely acknowledged.