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H. Benninga. A History of Lactic Acid Making: A Chapter in the History of Biotechnology. Dordrecht, Boston and London: Kluwer, 1990. Pp. xxi + 478. Illus. ISBN 0-7923-0625-2. £53.00, Dfl. 150.00.

Published online by Cambridge University Press:  05 January 2009

Colin A. Russell
Colin A. Russell
Affiliation:
The Open University
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Type
Book reviews
Information
The British Journal for the History of Science , Volume 24 , Issue 4 , December 1991 , pp. 474 - 475
Copyright
Copyright © British Society for the History of Science 1991

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