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Reversibility of deleterious effects of the pisciculture byproduct nitrite on cultured Nile tilapia (Oreochromis niloticus)

Published online by Cambridge University Press:  15 March 2004

Maristela Azevedo
Affiliation:
Departamento de Fisiologia, Setor de Ciências Biológicas, Universidade Federal do Paraná, Curitiba, Paraná, Brazil
Marta M. Souza
Affiliation:
Departamento de Ciências Fisiológicas, Universidade Estadual de Londrina, Londrina, Paraná, Brazil
Carolina A. Freire*
Affiliation:
Departamento de Fisiologia, Setor de Ciências Biológicas, Universidade Federal do Paraná, Curitiba, Paraná, Brazil
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Abstract

The effects of nitrite (NO2) on the Nile tilapia (Oreochromis niloticus) were investigated, due to their relevance to worldwide aquaculture. Hematological parameters – functional haemoglobin (oxy+deoxy-Hb, %), methaemoglobin (MetHb%), and hematocrit (Hct) – and – plasma osmolality, plasma chloride ([Cl]) and magnesium ([Mg2+]) concentrations – were analysed. Two experiments were conducted, each with its own non-contaminated control, 8 tilapias for each group. In experiment 1 (48 hours), and the first 48 hours of experiment 2, fish were contaminated with 0.4 mM NO2 (added as NaNO2). In experiment 2, ambient NaNO2 was removed for the second 48 hours. NaNO2 exposure increased plasma [NO2] to 0.4 mM, which increased MetHb from 10.8 ± 2.5% to 46.8 ± 8.0%, and consequently decreased functional Hb from 89.2 ± 2.5% to 53.2 ± 8.0%. NaNO2 removal led to recovery of both parameters. Both Hct and plasma Mg2+ were lowest in fish recovering from nitrite exposure. Thus, these parameters did not show recovery. Plasma osmolality and [Cl] were not affected by NaNO2, probably due to the moderate rise in plasma [NO2]. O. niloticus was thus sensitive to 48 hours of exposure to 0.4 mM NaNO2, and partially recovered from its effects after 48 hours in sodium nitrite-free water. Cultivators of Nile tilapia should thus consider the toxicity of nitrite, especially in aquaculture systems using recirculating water.

Type
Research Article
Copyright
© EDP Sciences, IFREMER, IRD, 2004

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