Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
MURASHITA, Koji
KUBOTA, Satoshi
KOFUJI, Patricia Yumi Morimoto
HOSOKAWA, Hidetsuyo
and
MASUMOTO, Toshiro
2005.
Trypsin restoration time in the pyloric ceca of yellowtail Seriola quinqueradiata.
Fisheries Science,
Vol. 71,
Issue. 6,
p.
1274.
Morais, Sofia
Torten, Michal
Nixon, Oryia
Lutzky, Sigal
Conceição, Luís E.C.
Dinis, Maria Teresa
Tandler, Amos
and
Koven, William
2006.
Food intake and absorption are affected by dietary lipid level and lipid source in seabream (Sparus aurata L.) larvae.
Journal of Experimental Marine Biology and Ecology,
Vol. 331,
Issue. 1,
p.
51.
BORBA, M.R.
FRACALOSSI, D.M.
and
PEZZATO, L.E.
2006.
Dietary energy requirement of piracanjuba fingerlings, Brycon orbignyanus, and relative utilization of dietary carbohydrate and lipid.
Aquaculture Nutrition,
Vol. 12,
Issue. 3,
p.
183.
Noble, Chris
Mizusawa, Kanta
and
Tabata, Mitsuo
2007.
The effect of trigger depth on self-feeder utilisation, growth and the vertical distribution of tank-held rainbow trout Oncorhynchus mykiss (Walbaum).
Aquaculture,
Vol. 273,
Issue. 1,
p.
64.
Lazzari, Rafael
Radünz Neto, João
Pedron, Fabio de Araújo
Veiverberg, Cátia Aline
Bergamin, Giovani Taffarel
Corrêia, Viviani
Rossato, Suzete
Emanuelli, Tatiana
and
Ribeiro, Cristiane Portes
2007.
Composição corporal e crescimento de juvenis de piava alimentados com dietas contendo farinhas de trigo e milho submetidas ao cozimento.
Ciência Rural,
Vol. 37,
Issue. 6,
p.
1824.
SCHUCHARDT, D.
VERGARA, J.M.
FERNÁNDEZ-PALACIOS, H.
KALINOWSKI, C.T.
HERNÁNDEZ-CRUZ, C.M.
IZQUIERDO, M.S.
and
ROBAINA, L.
2007.
Effects of different dietary protein and lipid levels on growth, feed utilization and body composition of red porgy (Pagrus pagrus) fingerlings.
Aquaculture Nutrition,
Vol. 0,
Issue. 0,
p.
071106215141005.
Morais, S.
Conceição, L.E.C.
Rønnestad, I.
Koven, W.
Cahu, C.
Zambonino Infante, J.L.
and
Dinis, M.T.
2007.
Dietary neutral lipid level and source in marine fish larvae: Effects on digestive physiology and food intake.
Aquaculture,
Vol. 268,
Issue. 1-4,
p.
106.
Tuan, Le Anh
and
Williams, Kevin C.
2007.
Optimum dietary protein and lipid specifications for juvenile malabar grouper (Epinephelus malabaricus).
Aquaculture,
Vol. 267,
Issue. 1-4,
p.
129.
Dumas, André
de Lange, Cornelis F.M.
France, James
and
Bureau, Dominique P.
2007.
Quantitative description of body composition and rates of nutrient deposition in rainbow trout (Oncorhynchus mykiss).
Aquaculture,
Vol. 273,
Issue. 1,
p.
165.
AI, Q.H.
ZHAO, J.Z.
MAI, K.S.
XU, W.
TAN, B.P.
MA, H.M.
and
LIUFU, Z.G.
2008.
Optimal dietary lipid level for large yellow croaker (Pseudosciaena crocea) larvae.
Aquaculture Nutrition,
Vol. 14,
Issue. 6,
p.
515.
Forsman, Antti
and
Ruohonen, Kari
2009.
Dynamics of protein and lipid intake regulation of rainbow trout studied with a wide lipid range of encapsulated diets and self-feeders.
Physiology & Behavior,
Vol. 96,
Issue. 1,
p.
85.
Brown, Thomas D.
Francis, David S.
and
Turchini, Giovanni M.
2010.
Can dietary lipid source circadian alternation improve omega-3 deposition in rainbow trout?.
Aquaculture,
Vol. 300,
Issue. 1-4,
p.
148.
Dumas, André
France, James
and
Bureau, Dominique
2010.
Modelling growth and body composition in fish nutrition: where have we been and where are we going?.
Aquaculture Research,
Vol. 41,
Issue. 2,
p.
161.
Felip, Olga
Blasco, Josefina
Ibarz, Antoni
Martín-Pérez, Miguel
and
Fernández-Borràs, Jaume
2015.
Diets labelled with 13C-starch and 15N-protein reveal daily rhythms of nutrient use in gilthead sea bream (Sparus aurata).
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology,
Vol. 179,
Issue. ,
p.
95.
Bonacic, Kruno
Campoverde, Cindy
Gómez-Arbonés, Javier
Gisbert, Enric
Estevez, Alicia
and
Morais, Sofia
2016.
Dietary fatty acid composition affects food intake and gut–brain satiety signaling in Senegalese sole (Solea senegalensis, Kaup 1858) larvae and post-larvae.
General and Comparative Endocrinology,
Vol. 228,
Issue. ,
p.
79.
Najafi, Morteza
Falahatkar, Bahram
Safarpour Amlashi, Ali
and
Tolouei Gilani, Mohammad Hossein
2017.
The combined effects of feeding time and dietary lipid levels on growth performance in juvenile beluga sturgeon Huso huso.
Aquaculture International,
Vol. 25,
Issue. 1,
p.
31.
Bonacic, Kruno
Martínez, Almudena
Gisbert, Enric
Estévez, Alicia
and
Morais, Sofia
2017.
Effect of alternative oil sources at different dietary inclusion levels on food intake and appetite regulation via enteroendocrine and central factors in juvenile Solea senegalensis (Kaup, 1858).
Aquaculture,
Vol. 470,
Issue. ,
p.
169.
Dai, Yong-Jun
Jiang, Guang-Zhen
Yuan, Xiang-Yang
and
Liu, Wen-Bin
2018.
High-fat-diet-induced inflammation depresses the appetite of blunt snout bream (Megalobrama amblycephala) through the transcriptional regulation of leptin/mammalian target of rapamycin.
British Journal of Nutrition,
Vol. 120,
Issue. 12,
p.
1422.
Cao, Xiu‐Fei
Liu, Wen‐Bin
Ai, Qing‐Hui
Li, Xue‐Shan
Li, Jin‐Bao
Fang, Wei
Huang, Yang‐Yang
Wang, Cong‐Cong
and
Jiang, Guang‐Zhen
2020.
High‐fat diet‐induced inflammation aggravates hepatic steatosis of blunt snout bream (
Megalobrama amblycephala
) through the transcription regulation of fatty acid synthesis and oxidation
.
Aquaculture Nutrition,
Vol. 26,
Issue. 5,
p.
1493.
Abdel-Aziz, Mohamed F.
Abdel-Tawwab, Yaseen A.
Sadek, Mohamed F.
and
Yones, Abdel Moneim M.
2021.
Evaluation of use effective microorganisms (EM) with different feeding strategies on growth performance, body chemical composition and economic efficiency of monosex Nile tilapiaOreochromis niloticusjuveniles.
Aquatic Living Resources,
Vol. 34,
Issue. ,
p.
21.