Editor-in-Chief
Isabelle Ortigues-Marty, INRAE, Clermont-Theix, France
Management Board
Philippe Chemineau (EAAP)
Nicolas Friggens (INRAE)
Matthias Gauly (EAAP)
Odile Hologne (INRAE)
Stephane Ingrand (INRAE)
Maggie Mitchell (BSAS)
Andrea Rosati (EAAP)
Nigel Scollan (Chair)
Howard Simmins (BSAS)
Laim Sinclair (BSAS)
Editorial Office ([email protected])
Nadine Miraux, INRAE, Clermont-Theix, France [email protected]
Claire Reigate, Aberystwyth University, UK
Breeding and Genetics
Fernando Brito Lopes, São Paulo State University (UNESP), Brazil
John Gibson, University of New England, Australia
Dianelys Gonzalez-Pena, Zoetis, USA
Noelia Ibanez-Escriche, Universitat Politecnica de Valencia, Spain
Raphael Mrode, Scotland’s Rural College, UK
Sandra Rodriguez-Zas, University of Illinois Urbana-Champaign, USA
Joanna Szyda, Wrocław University of Environmental and Life Sciences, Poland
Zhe Zhang, South China Agricultural University, China
Nutrition - Nonruminants
Reza Abdollahi, Massey University Palmerston North, New Zealand
Paul Bikker, Wageningen University and Research Centre, The Netherlands
Nicolae Corcionivoschi, Agri-Food and Biosocial Institute, UK
Walter Gerrits, Wageningen University and Research Centre, The Netherlands
Thierry Gidenne, INRAE - Toulouse Centre, France
Damian Józefiak, Poznań University of Life Sciences, Poland
Erik-Jan Lock, Institute of Marine Research, Norway
Jacques Matte, Agriculture and Agri-Food Canada, Canada
Cornelia Metges, Leibniz Institute for Farm Animal Biology (FBN), Germany
Carlos Montoya, Massey University, New Zealand
Paul Moughan, Massey University, New Zealand
Jo-Anne Murray, University of Glasgow, UK
Bruno A.N. Silva, Federal University of Minas Gerais, Brazil
Sophie Tesseraud, INRAE - Loire Valley Centre, France
Emilo Tibaldi, University of Udine, Italy
David Torrallardona, IRTA, Spain
Jaap Van Milgen, INRAE Rennes, France
Fenglai Wang, China Agricultural University, China
Barbara Williams, University of Queensland, Australia
Nutrition - Ruminants
Harry Archimede, INRAE - Centre Antilles-Guyane, France
Johan De Boever, Institute for Agriculture and Fisheries Research (ILVO), Belgium
Rachel Gervais, Laval University, Canada
Christiane Girard, Agriculture and Agri-Food Canada, Canada
Kenneth Kalscheur, USDA ARS, USA
David McNeill, University of Queensland, Australia
Chris McSweeney, Commonwealth Scientific and Industrial Research Organisation (CSIRO), Australia
John Newbold, Volac, UK
David Pacheco, AgResearch, New Zealand
Maria Jose Ranilla, University of Leon, Spain
Thomas Schonewille, Utrecht University, The Netherlands
Karl-Heinz Südekum, University of Bonn, Germany
Izabelle Teixeira, UNESP, Brazil
Philip Vercoe, University of Western Australia, Australia
Ruidong Xiang, Melbourne University, Australia
Shengguo Zhao, Institute of Animal Sciences Beijing, China
Physiology and Functional Biology
Juan F. Asturiano, Polytechnic University of Valencia, Spain
John Brameld, University of Nottingham, UK
Marcio Duarte, Universidade Federal de Viçosa, Brazil
Josef Gross, University of Bern, Switzerland
David Kenny, Teagasc, Republic of Ireland
Robert V. Knox, University of Illinois, USA
Pierre Lacasse, Agriculture Agri-food Canada, Canada
Isabelle Louveau, Deputy Section Editor, INRAE, France
Pascal Mermillod, INRAE - Loire Valley Centre, France
Paul Mozdziak, University of North Carolina, USA
Eduard Murani, Leibniz Institute for Farm Animal Biology (FBN), Germany
Laercio Porto-Neto, CSIRO Brisbane, Australia
Roberto D. Sainz, University of California, Davis, USA
Julian Santiago-Moreno, INIA, Spain
Julie Sharp, Deakin University, Australia
Rodolfo Ungerfeld, University of the Republic, Uruguay
Mirja Wilkens, University of Veterinary Medicine Hannover (TiHo), Germany
Welfare and Behaviour
Bart Ampe, ILVO, Melle, Belgium
Michael Cockram, University of Prince Edward Island, Canada
Ingrid de Jong, Wageningen University & Research, Wageningen, The Netherlands
Kristina Horback, University of California, Davis, USA
Margit Bak Jensen, Aarhus University, Denmark
Elodie Merlot, INRAE - Rennes Centre, France
Henrik Stryhn, University of Prince Edward Island, Canada
Peter T. Thomsen, Aarhus University, Denmark
Frank Tuyttens, ILVO, UGent, Belgium
Eberhard Von Borell, Martin Luther University, Halle, Germany
Health Management
Nathalie Bareille, BioEpAR, France
Michael Cockram, Atlantic Veterinary College, Canada
Christian Ducrot, INRAE, France
Carsten Enevoldsen, University of Copenhagen, Denmark
Mette Vaarst, Aarhus University, Denmark
Livestock Systems
Hanne Damgaard Poulsen, Aarhus University, Denmark
Luc Dossa, Université d’Abomey-Calavi, Bénin
Alan Duncan, ILRI, Ethiopia and University of Edinburgh, UK
Mariecia Fraser, Aberystwyth University, UK
Matthias Gauly, Free University of Bozen-Bolzano, Italy
Jörg Hartung, Institute of Animal Hygiene, Animal Welfare and Farm Animal Behaviour, Germany
Nicoletta Miraglia, Molise University, Italy
Simon Oosting, Wageningen University and Research, The Netherlands
Jan Tind Sorensen, Aarhus University, Denmark
Precision Livestock Farming
Shelly Druyan, Agricultural Research Organization, Israel
Angelika Haeussermann, Christian-Albrechts-University Kiel, Germany
Ilan Halachmi, Agricultural Research Organization (ARO), Israel
Jarissa Maselyne, Research Institute for Agriculture, Fisheries and Food, Belgium
Claire Morgan-Davies, Scotland Rural College (SRUC), UK
Quality of Animal Products
Antonella Baldi, University of Milan, Italy
Giuseppe Bee, Agroscope, Switzerland
Marimar Campo, University of Zaragoza, Spain
Adriana Descalzo, Instituto de Tecnología de Alimentos (ITAL), Brazil
Kirsty Kliem, University of Reading, UK
Bénédicte Lebret, INRAE, France
Luciano Pinotti, University of Milan, Italy
Caroline Rymer, University of Reading, UK
Philippe Schmidely, AgroParisTech, France