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Industry benefits from recent genetic progress in sheep and beef populations

Published online by Cambridge University Press:  01 November 2007

P. R. Amer*
Affiliation:
AbacusBio Limited, PO Box 5585, Dunedin, New Zealand SAC Sustainable Livestock Systems Group, SAC, West Mains Road, Edinburgh EH9 3JG, UK
G. J. Nieuwhof
Affiliation:
Meat and Livestock Commission, PO Box 44, Winterhill House, Snowdon Drive, Milton Keynes MK6 1AX, UK
G. E. Pollott
Affiliation:
SAC Sustainable Livestock Systems Group, SAC, West Mains Road, Edinburgh EH9 3JG, UK
T. Roughsedge
Affiliation:
SAC Sustainable Livestock Systems Group, SAC, West Mains Road, Edinburgh EH9 3JG, UK
J. Conington
Affiliation:
SAC Sustainable Livestock Systems Group, SAC, West Mains Road, Edinburgh EH9 3JG, UK
G. Simm
Affiliation:
SAC Sustainable Livestock Systems Group, SAC, West Mains Road, Edinburgh EH9 3JG, UK
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Abstract

An analytical model that evaluates the benefits from 10 years of genetic improvement over a 20-year time frame was specified. Estimates of recent genetic trends in recorded traits, industry statistics and published estimates of the economic values of trait changes were used to parameterise the model for the UK sheep and beef industries. Despite rates of genetic change in the relevant performance-recorded breeding populations being substantially less than theoretical predictions, the financial benefits of genetic change were substantial. Over 20 years, the benefits from 10 years of genetic progress at recently achieved rates in recorded hill sheep, sheep crossing sire and sheep terminal sire breeding programmes was estimated to be £5.3, £1.0 and £11.5 million, respectively. If dissemination of genetic material is such that these rates of change are also realised across the entire ram breeding industry, the combined benefits would be £110.8 million. For beef cattle, genetic evaluation systems have been operating within all the major breeds for some years with quite widespread use of performance recording, and so genetic trends within the beef breeds were used as predictors of industry genetic change. Benefits from 10 years of genetic progress at recent rates of change, considering a 20-year time frame, in terminal sire beef breeds are expected to be £4.9 million. Benefits from genetic progress for growth and carcass characters in dual-purpose beef breeds were £18.2 million after subtraction of costs associated with a deterioration in calving traits. These benefits may be further offset by unfavourable associated changes in maternal traits. Additional benefits from identification and use of the best animals available from the breeding sector for commercial matings through performance recording and genetic evaluation could not be quantified. When benefits of genetic improvement were expressed on an annual present value basis and compared with lagged annual investment costs to achieve it, the internal rate of return (IRR) on the combined investment in sheep and beef cattle was 32%. Despite a much higher rate of participation in performance recording, the present value of benefits and the IRR were lower for beef cattle than for sheep. The implications of these results for future national and industry investment in genetic improvement infrastructure were discussed.

Type
Full Paper
Copyright
Copyright © The Animal Consortium 2007

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