Hostname: page-component-586b7cd67f-rcrh6 Total loading time: 0 Render date: 2024-11-26T07:54:46.211Z Has data issue: false hasContentIssue false

Evaluation of blood and milk oxidative status during early postpartum of dairy cows

Published online by Cambridge University Press:  08 June 2012

A. Rizzo
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
E. Ceci
Affiliation:
Department of Public Health and Zootechnic, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
M. Pantaleo
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
M. Mutinati
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
M. Spedicato
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
G. Minoia
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
R. L. Sciorsci*
Affiliation:
Department of Animal Production, Faculty of Veterinary Medicine, University of Bari, strada prov.le per Casamassima km3, 70010 Valenzano (BA), Italy
*
Get access

Abstract

In dairy cows, the intensity of metabolic activity, associated with the negative energy balance (NEBAL), is responsible for an increased production of reactive oxygen species (ROS) and, subsequently, for the development of the condition of oxidative stress, which may overwhelm the antioxidant potential of the bovine maternal organism, making it prone to the development of many puerperal dysfunctions, as well as to an alteration of colostrum and milk quality. Given these premises, the aims of this study are to evaluate serum and milk concentrations of ROS and lipoperoxides, vitamins A and E, on the 10th, 12th, 14th and 16th day postpartum of dairy cows, a particularly critical period during which the NEBAL reaches its nadir, and to compare the trends of these parameters in two different bovine breeds. The study was performed in pluriparous Italian Friesian and Brown dairy cows. On the 10th day postpartum, all cows underwent a clinical examination to exclude the presence of alterations; furthermore, on the same day, a milk sample was collected from each cow, in order to perform the somatic cell count (SCC; (CE) N. 853/2004) and to establish which of them had an SCC ⩽400 000/ml or >400 000/ml. In this study, among the 110 cows that were initially selected, the evaluation of these parameters allowed the inclusion of 80 animals, which were divided into four groups of 20 subjects each: Group F and F1: Italian Friesian healthy cows, with SCC ⩽400 000/ml and >400 000/ml, respectively; Group B and B1: Italian Brown healthy cows, with SCC ⩽400 000/ml and >400 000/ml, respectively. On the 10th, 12th, 14th and 16th day postpartum, peripheral blood and milk samples were collected. The results obtained show that in group B1 there were higher concentrations of ROS and milk antioxidants compared with Friesian group cows. This datum let us suppose that even in the presence of higher ROS concentrations the antioxidant status found in group B1 seems to be able to counteract the oxidative damage, which is more likely to develop in these cows.

Type
Physiology and functional biology of systems
Copyright
Copyright © The Animal Consortium 2012

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Albera, E, Kankofer, M 2011. The Comparison of antioxidative/oxidative profile in blood, colostrums and milk of early post-partum cows and their newborns. Reproduction in Domestic Animals 46, 763769.Google Scholar
Bell, AW 1995. Regulation of organic nutrient metabolism during transition from pregnancy to early lactation. Journal of Animal Science 73, 28042819.CrossRefGoogle ScholarPubMed
Bionaz, M, Trevisi, E, Calamari, L, Librandi, F, Ferrai, A, Bertoni, G 2007. Plasma paraoxonase, health, inflammatory conditions and liver function in transition dairy cows. Journal of Dairy Science 90, 17401750.CrossRefGoogle ScholarPubMed
Burvenich, C, Bannerman, DD, Lippolis, JD, Peelman, L, Nonnecke, BJ, Kehrli, ME Jr, Paape, MJ 2007. Cumulative physiological events influence the inflammatory response of the bovine udder to Escherichia coli infections during the transition period. Journal of Dairy Science 90, E39E54.CrossRefGoogle ScholarPubMed
Butler, WR, Smith, RD 1989. Interrelationship between energy balance and postpartum reproductive function in dairy cattle. Journal of Dairy Science 72, 767783.CrossRefGoogle ScholarPubMed
Calderón, F, Chauveau-Duriot, B, Martin, B, Graulet, B, Doreau, M, Nozière, P 2007. Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk during late pregnancy and the first three months of lactation. Journal of Dairy Science 90, 23352346.Google Scholar
Castillo, C, Hernandez, J, Lopez-Alonso, M, Miranda, M, Benedito, JL 2003. Values of plasma lipid hydroperoxides and total antioxidant status in healthy dairy cows: preliminary observations. Archives of Animal Breeding 46, 227233.Google Scholar
Castillo, C, Hernandez, J, Bravo, A, Lopez-Alonso, M, Pereira, V, Benedito, JL 2005. Oxidative status during late pregnancy and early lactation in dairy cows. The Veterinary Journal 169, 286292.Google Scholar
Castillo, C, Hernández, J, Valverde, I, Pereira, V, Sotillo, J, Alonso, ML, Benedito, JL 2006. Plasma malondialdehyde (MDA) and total antioxidant status (TAS) during lactation in dairy cows. Research in Veterinary Science 80, 133139.Google Scholar
Chew, BP 1987. Vitamin A and β-carotene on host defense. Journal of Dairy Science 70, 27322743.Google Scholar
Contreras, GA, Sordillo, LM 2011. Lipid mobilization and inflammatory responses during the transition period of dairy cows. Comparative Immunology, Microbiology and Infectious Diseases 34, 281289.CrossRefGoogle ScholarPubMed
Drackley, JK, Dann, HM, Douglas, GN, Guretzky, NAJ, Litherland, NB, Underwood, JP, Loor, JJ 2005. Physiological and pathological adaptations in dairy cows that may increase susceptibility to periparturient diseases and disorders. Italian Journal of Animal Science 4, 323344.CrossRefGoogle Scholar
Goff, JP, Kimura, K, Horst, RL 2002. Effect of mastectomy on milk fever, energy and vitamins A, E and β-carotene status at parturition. Journal of Dairy Science 85, 14271436.Google Scholar
Grummer, RR, Mashek, DG, Hayirli, A 2004. Dry matter intake and energy balance in the transition period. Veterinary Clinics of North America: Food Animal Practice 20, 447470.Google Scholar
Havemose, MS, Weisbjerg, MR, Bredie, WLP, Nielsen, JH 2004. Influence of feeding different types of roughage on the oxidative stability of milk. International Dairy Journal 14, 563570.Google Scholar
Kankofer, M 2001. Antioxidative defence mechanisms against Reactive oxygen species in bovine retained and not-retained placenta: activity of glutathione peroxidase, glutathione transferase, catalase and superoxide dismutase. Placenta 22, 466472.Google Scholar
Kumagai, H, Chaipan, Y 2004. Changes of vitamin E status of periparturient dairy cows and newborn calves. Animal Science Journal 75, 541547.Google Scholar
Leroy, J, Vanholder, T 2008. Nutrient prioritization in dairy cows early postpartum: mismatch between metabolism and fertility. Reproduction in Domestic Animals 43, 96100.Google Scholar
Lindmark-Mansson, H, Akesson, B 2000. Antioxidative factors in milk. British Journal of Nutrition 84, 103110.Google Scholar
Locher, L, Sattler, T, Wittek, T 2011. Relevance, measurement and assessment of the antioxidative status in farm animals. Berlin Munchen Tierarztl Wochenschr 124, 419431.Google Scholar
Malinowski, E, Gajewski, Z 2010. Mastitis and fertility disorders in cows. Polish Journal of Veterinary Sciences 13, 555560.Google ScholarPubMed
Miller, JK, Brzezinska-Slebodzinska, E, Madsen, FC 1993. Oxidative stress, antioxidants, and animal function. Journal of Dairy Science 76, 28122823.Google Scholar
Mudron, P, Rehage, J, Qualmann, K, Sallman, HP, Scholz, H 1999. A study of lipid peroxidation and vitamin E in dairy cows with hepatic insufficiency. Journal of the American Veterinary Medical Association 46, 219224.CrossRefGoogle ScholarPubMed
Przybylska, J, Albera, E, Kankofer, M 2007. Antioxidants in bovine colostrum. Reproduction in Domestic Animals 42, 402409.CrossRefGoogle ScholarPubMed
Ramos-Lledó, P, Vera, S, San Andrés, MP 2001. Determination of vitamins A and E in milk samples by fluorescence in micellar media. Fresenius’ Journal of Analytical Chemistry 369, 9195.Google Scholar
Rizzo, A, Minoia, G, Trisolini, C, Manca, R, Sciorsci, RL 2007. Concentrations of free radicals and beta-endorphins in repeat breeder cows. Animal Reproduction Science 100, 257263.Google Scholar
Rizzo, A, Minoia, G, Trisolini, C, Mutinati, M, Spedicato, M, Jirillo, F, Sciorsci, RL 2009. Reactive Oxygen Species (ROS): involvement in bovine follicular cyst etiopathogenesis. Immunopharmacology and Immunotoxicology 31, 631635.Google Scholar
Roche, JR, Friggens, NC, Kay, JK, Fisher, MW, Stafford, KJ, Berry, DP 2009. Invited review: body condition score and its association with dairy cow productivity, health, and welfare. Journal of Dairy Science 92, 57695801.CrossRefGoogle ScholarPubMed
Spears, JW, Weiss, WP 2008. Role of antioxidants and trace elements in health and immunity of transition dairy cows. The Veterinary Journal 176, 7076.Google Scholar
Sugino, N 2006. Roles of reactive oxygen species in the corpus luteum. Animal Science Journal 77, 556565.Google Scholar
Takata, J, Matsunaga, K, Karube, Y 2002. Delivery systems for antioxidant nutrients. Toxicology 180, 183193.CrossRefGoogle ScholarPubMed
Taylor, VJ, Beever, DE, Wathes, DC 2003. Physiological adaptations to milk production that affect fertility in high yielding dairy cows. Occasional Publication No. 29. In Dairying, using science to meet consumer needs British Society of Animal Science., pp. 3771. Nottingham University Press, Nottingham, UK.Google Scholar
van den Borne, BH, Vernooij, JC, Lupindu, AM, van Schaik, G, Frankena, K, Lam, TJ, Nielen, M 2011. Relationship between somatic cell count status and subsequent clinical mastitis in Dutch dairy cows. Preventive Veterinary Medicine 102, 265273.Google Scholar
Wachter, CM, McDaniel, BT, Whitlow, LW, Pettyjohn, S 1999. Genetics of antioxidant activity in Holsteins and Jerseys: associations with various traits. Journal of Dairy Science 82 (Suppl. 1), 31.Google Scholar
Zicarelli, L, Tafuri, V, Di Palo, R 1999. La produttività delle principali razze da latte allevate nell'Italia meridionale e in Sardegna. La razza Bruna Italiana 2, 3137.Google Scholar