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Broiler chicken welfare assessment in GLOBALGAP® certified and non-certified farms in Brazil

Published online by Cambridge University Press:  01 January 2023

APO Souza ,
EC de Oliveira Sans ,
BR Müller  and
CFM Molento
APO Souza
Affiliation:
Federal University of Paraná, Rua dos Funcionários, 1540, 80035-050, Curitiba, Paraná, Brazil
EC de Oliveira Sans
Affiliation:
Federal University of Paraná, Rua dos Funcionários, 1540, 80035-050, Curitiba, Paraná, Brazil
BR Müller
Affiliation:
Federal University of Paraná, Rua dos Funcionários, 1540, 80035-050, Curitiba, Paraná, Brazil
CFM Molento*
Affiliation:
Federal University of Paraná, Rua dos Funcionários, 1540, 80035-050, Curitiba, Paraná, Brazil
*
* Contact for correspondence and requests for reprints: [email protected]
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Abstract

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Regarding broilers, Brazil is the third largest producer and the leading chicken meat exporter in the world. Independent certifications are required by some importers in the European Union (EU) to guarantee compliance with minimum welfare requirements. Our objective was to compare broiler chicken welfare in GLOBALGAP® certified (C) and non-certified (N) intensive farms in the State of Paraná, Brazil, using the Welfare Quality® protocol. Ten farms in each group were evaluated and data were transformed using scores that ranged from 0 to 100, where 100 is the best condition. Results suggested that farms adhered to minimum welfare standards, regardless of certification and that the adoption of standards based on overseas rules may have limitations for the improvement of animal welfare. In order to further improve broiler welfare in Brazil, more rigorous standards should be developed.

Keywords

animal-based assessmentanimal welfarecertificationchickeninternational tradeWelfare Quality®
Type
Research Article
Information
Animal Welfare , Volume 24 , Issue 1 , February 2015 , pp. 45 - 54
Copyright
© 2015 Universities Federation for Animal Welfare

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