Animal Welfare and Meat Production: Second Edition NG Gregory (2007). Published by CAB International, Wallingford, Oxfordshire OX10 8DE, UK. 400 pp Paperback (ISBN 978-1-84593-215-2). £37.50, US$65.00, €60.00.

J Hartung; T von Müffling

doi:10.1017/S0962728600032371

Animal Welfare and Meat Production: Second Edition NG Gregory (2007). Published by CAB International, Wallingford, Oxfordshire OX10 8DE, UK. 400 pp Paperback (ISBN 978-1-84593-215-2). £37.50, US$65.00, €60.00.

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Animal Welfare and Meat Production: Second Edition NG Gregory (2007). Published by CAB International, Wallingford, Oxfordshire OX10 8DE, UK. 400 pp Paperback (ISBN 978-1-84593-215-2). £37.50, US$65.00, €60.00.

Published online by Cambridge University Press: 11 January 2023

J Hartung and

T von Müffling

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J Hartung: Affiliation:
Hannover, Germany
T von Müffling: Affiliation:
Hannover, Germany

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Type: Book Reviews
Information: Animal Welfare , Volume 17 , Issue 3 , August 2008 , pp. 332 - 333

DOI: https://doi.org/10.1017/S0962728600032371 [Opens in a new window]

Article contents

Animal Welfare and Meat Production: Second Edition NG Gregory (2007). Published by CAB International, Wallingford, Oxfordshire OX10 8DE, UK. 400 pp Paperback (ISBN 978-1-84593-215-2). £37.50, US$65.00, €60.00.

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