Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-27T18:29:40.453Z Has data issue: false hasContentIssue false

The nutrition of the early-weaned calf. X. The effect of replacement of fish meal with either urea or ammonium acetate on growth rate and nitrogen retention in calves fed ad libitum

Published online by Cambridge University Press:  02 September 2010

M. Kay
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
N. A. MacLeod
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
G. McKiddie
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
Euphemia B. Philip
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
Get access

Extract

1. A growth trial and nitrogen balance studies were carried out on 32 early-weaned calves fed on a basal diet containing fish meal or diets in which the fish meal nitrogen was partially replaced by urea or ammonium acetate or totally replaced by urea.

2. Growth rate and feed conversion efficiency were highest on the fish meal diet and fell as urea replaced the fish meal.

3. Rumen ammonia levels and urinary nitrogen excretion were highest, and nitrogen retention lowest, in the calves receiving the diet in which fish meal nitrogen was completely replaced by urea nitrogen.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1967

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Agricultural Research Council, 1965. The Nutrient Requirements of Farm Livestock. No. 2, Ruminants. Technical Reviews, Agricultural Research Council, London.Google Scholar
Brown, L. D., Lassiter, C. A., Everett, J. F., & Rust, J. W., 1956. The utilisation of urea nitrogen by young dairy calves. J. Anim. Sci., 15: 11251132.CrossRefGoogle Scholar
Conway, E. J., 1957. Micro-diffusion Analysis and Volumetric Error. 4th Ed.Crosby Lockwood & Son Ltd., London.Google Scholar
Preston, T. R., Whitelaw, F. G., MacLeod, N. A., & PhilipEuphemia, B. Euphemia, B., 1965. The nutrition of the early weaned calf. VIII. The effect on nitrogen retention of diets containing different levels offish meal. Anim. Prod., 7: 5358.Google Scholar
Whitelaw, F. G., & Preston, T. R., 1963. The nutrition of the early-weaned calf. III. Protein solubility and amino acid composition as factors affecting protein utilisation. Anim. Prod., 5: 131145.Google Scholar
Whitelaw, F. G., Preston, T. R., & Ndumbe, R. D., 1961. The nutrition of the early weaned calf. I. The effect on nitrogen retention of diets containing different levels of groundnut meal. Anim. Prod., 3: 121126.Google Scholar