Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-23T03:31:27.174Z Has data issue: false hasContentIssue false
  • English
  • Français

A note on the effect of wood cellulose level in protein-free diets on the recovery and amino acid composition of endogenous protein collected from the ileum in pigs

Published online by Cambridge University Press:  02 September 2010

P. Leterme ,
L. Pirard  and
A. Théwis
P. Leterme
Affiliation:
Faculté des Sciences Agronomiques, Unite de Zootechnie, B-5030 Gembloux, Belgium
L. Pirard
Affiliation:
Faculté des Sciences Agronomiques, Unite de Zootechnie, B-5030 Gembloux, Belgium
A. Théwis
Affiliation:
Faculté des Sciences Agronomiques, Unite de Zootechnie, B-5030 Gembloux, Belgium
Get access

Abstract

The effect of fibre level in protein-free diets on the recovery and amino acid composition of endogenous protein collected from the ileum in pigs was studied. Although the Heal nitrogen excretion increased slightly with dietary fibre level, no significant difference was observed on the amino acid recovery between diets containing 30, 60,90 or 120 g wood cellulose per kg.

Keywords

amino acidscelluloseendogenous proteinileumpigs
Type
Research Article
Information
Animal Production , Volume 54 , Issue 1 , February 1992 , pp. 163 - 165
Copyright
Copyright © British Society of Animal Science 1992

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Furuya, S. and Kaji, Y. 1991. The effects of feed intake and dietary fibre levels on the endogenous ileal amino acid output in growing pigs. In Digestive physiology in pigs (ed. Verstegen, M., Huisman, J. and Hartog, L. den), European Association for Animal Production publication no. 54, pp. 361–364. Pudoc, Wageningen.Google Scholar
Green, S., Bertrand, S. L., Duron, M. J. and Maillard, R. A. 1987. Digestibility of amino acids in maize, wheat and barley meal, measured in pigs with ileo-rectal anastomosis and isolation of the large intestine. Journal of the Science of Food and Agriculture 41: 29–43.CrossRefGoogle Scholar
Juste, C. 1982. Apports endogenes par les secretions digestives chez le pore. In Physiologie digestive chez le pore, les colloques de Vlnstitut National de la Recherche Agronomiaue no. 12, (ed. Laplace, J. P., Corring, T. and Rerat, A.), pp. 155–173. INRA, Versailles.Google Scholar
Lange, C. F. M. de, Sauer, W. C., Mosenthin, R. and Souffrant, W. B. 1989. The effect of feeding different protein-free diets on the recovery and amino acid composition of endogenous protein collected from the distal ileum and feces in pigs. Journal of Animal Science 67: 746–754.CrossRefGoogle ScholarPubMed
Lange, C. F. M. de, Souffrant, W. B. and Sauer, W. C. 1990. Real ileal protein and amino acid digestibilities in feedstuffs for growing pigs as determined with the15N-isotope dilution technique. Journal of Animal Science 68:409–418.CrossRefGoogle ScholarPubMed
Moughan, P. J., Smith, W. C. and Kies, A. 1987. Endogenous urinary metabolite excretion in the growing pig. New Zealand Journal of Agricultural Research 30:183–187.CrossRefGoogle Scholar
Sauer, W. C., Stothers, S. C. and Parker, R. J. 1977. Apparent and true availabilities of amino acids in wheat and milling by-products for growing pigs. Canadian Journal of Animal Science 57: 775–784.CrossRefGoogle Scholar
Selvendran, R. R. 1979. The binding of bile salts by vegetable fibre. Qualitas Plantarum — Plant Foods for Human Nutrition 29:109–133.CrossRefGoogle Scholar
Statistical Analysis Systems Institute. 1982. SAS user's guide: statistics. SAS Inst, Cary, NC.Google Scholar
Story, J. A. and Krichevski, D. 1976. Dietary fiber and lipid metabolism. In Fiber in human nutrition (ed. Spiller, G. and Amen, G.), pp. 171–184. Plenum Press, New York.CrossRefGoogle Scholar
Taverner, M. R., Hume, I. D. and Farrell, D. J. 1981. Availability to pigs of amino acids in cereal grains. 1. Endogenous levels of amino acids in ileal digesta and faeces of pigs given cereal diets. British Journal of Nutrition 46: 149–158.CrossRefGoogle ScholarPubMed