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Growth and herbage consumption of grazing Merino and Border Leicester lambs reared by their mothers or fostered by ewes of the other breed

Published online by Cambridge University Press:  02 September 2010

J. P. Langlands
J. P. Langlands
Affiliation:
C.S.I.R.O., Pastoral Research Laboratory, Armidale, N.S.W., 2350, Australia
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Summary

Eight Border Leicester castrated male lambs (wethers) were fostered on to 8 Merino ewes (MB) at birth, and 10 Merino wethers were fostered on to Border Leicester ewes (BM). Two additional groups of 10 wethers consisted of Border Leicester lambs (BB) and Merino lambs (MM) reared by their natural mothers. The lambs and ewes grazed together and growth rate, and milk and herbage consumption of the lambs were recorded.

Live-weight gains to weaning at 74 days were 275, 245, 204 and 184 g/day for groups BB, MB, BM and MM respectively. Lambs reared by Border Leicester ewes received more milk and consumed less grass than lambs of similar genotype reared by Merinos, but BM lambs consumed less milk than BB lambs. Merino lambs also consumed less grass than Border Leicester lambs.

It was concluded that Merinos grew more slowly than Border Leicester lambs primarily because of their lower voluntary food intake. The lower milk production of Merino ewes was considered to be of secondary significance since if herbage is available ad libitum, lambs with high voluntary intakes will compensate for the lack of milk by consuming more forage.

Type
Research Article
Information
Animal Production , Volume 14 , Issue 3 , June 1972 , pp. 317 - 322
Copyright
Copyright © British Society of Animal Science 1972

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References

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