Hostname: page-component-586b7cd67f-vdxz6 Total loading time: 0 Render date: 2024-11-26T22:07:53.515Z Has data issue: false hasContentIssue false

A function for live-weight change between two calvings in dairy cattle

Published online by Cambridge University Press:  02 September 2010

S. Korver
Affiliation:
Department of Animal Breeding, Agricultural University, PO Box 338, 6700 AH, The Netherlands
J. A. M. van Arendonk
Affiliation:
Department of Animal Breeding, Agricultural University, PO Box 338, 6700 AH, The Netherlands
W. J. Koops
Affiliation:
Department of Animal Breeding, Agricultural University, PO Box 338, 6700 AH, The Netherlands
Get access

Abstract

A function to describe live-weight changes of dairy cows between two calvings is constructed. The following measurements were used: live-weight level (scale), pregnancy parameter, maximum decrease of live weight during the lactation and the time during lactation at which minimum live weight occurred.

An analysis was carried out for each of 71 dairy cows of two genotypes, Dutch Friesian and Holstein Friesian crossbreds, given a high or a low concentrate diet. Data set 1 contained data of 40 weeks lactation and data set 2 data from calving to calving.

The mean residual standard deviation per genotype-diet group ranged from 11 to 14 kg. The mean R2 ranged over the subgroups in data set 1 from 0·715 to 0·792 and in data set 2 from 0·857 to 0·906. Diet had a significant influence on the magnitude of the decrease in live weight during the lactation (71 v. 46 kg) and the mean time during the lactation at which minimum live weight occurred. The latter time ranged from day 58 to 100 over the four groups and a diet effect existed. The pregnancy parameter could not be estimated accurately based on measurements during the first 40 weeks of lactation. The correlation coefficient between the pregnancy parameter in data sets 1 and 2 ranged from +0·13 to +0·78. The other parameters showed coefficients from +0·82 to +0·99.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1985

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Bakker, H. and Koops, W. J. 1978. An approach to the comparison of growth curves of Dutch Friesian, British Friesian and Holstein Friesian cows. In Patterns of Growth and Development in Cattle (ed. Boer, H. De and Martin, J.), pp. 705715. Martinus Nijhoff. The Hague.CrossRefGoogle Scholar
Bauman, D. E. and Currie, W. B. 1980. Partitioning of nutrients during pregnancy and lactation: a review of mechanisms involving homeostasis and homeorhesis. J. Dairy Sci. 63: 15141529.CrossRefGoogle ScholarPubMed
Baumgardt, B. R. 1970. Control of feed intake in the regulation of energy balance. In Physiology of Digestion and Metabolism in the Ruminant (ed. Phillipson, A. T.). pp. 235253. Oriel Press, Newcastle upon Tyne.Google Scholar
Bereskin, B. and Touchberry, R. W. 1967. Some effects of pregnancy on body weight and paunch girth. J. Dairy Sci. 50: 220224.CrossRefGoogle Scholar
Broster, W. H. 1976. Plane of nutrition for the dairy cow. In Principles of Cattle Production (ed. Swan, H. and Broster, W. H.), pp. 271285. Butterworth, London.Google Scholar
Broster, W. H. and Thomas, C. 1981. The influences of level and pattern of concentrate input on milk output. In Recent Advances in Animal Nutrition — 1981 (ed. Haresign, W.), pp. 4969. Butterworth, London.CrossRefGoogle Scholar
Brown, J. E., Fitzhugh, H. A. Jr and Cartwright, T. C. 1976. A comparison of non-linear models for describing weight-age relationships in cattle. J. Anim. Sci. 42: 810818.CrossRefGoogle Scholar
Dixon, W. J. ed. 1973. Biomedical Computer Programs (BMD). 3rd ed. Univ. of California Press, Berkeley, Ca.Google Scholar
Durbin, J. and Watson, G. S. 1951. Testing for serial correlation in least squares regression. Biometrika 38: 159177.CrossRefGoogle ScholarPubMed
Es, A. J. H. Van and Honing, Y. Van Der. 1979. Energy utilization. In Feeding Strategy for the High Yielding Dairy Cow (ed. Broster, W. H. and Swan, H.), pp. 6889. Granada Publishing, St. Albans.Google Scholar
Huggett, A. St G. and Widdas, W. F. 1951. The relationship between mammalian foetal weight and conception age. J. Physiol., Lond. 114: 306317.CrossRefGoogle ScholarPubMed
Huth, F. W. and Smidt, D. 1979. [Weight changes of cows during pregnancy and after calving.] Zuchtungskunde 51: 7184.Google Scholar
Korver, S. 1982. Feed intake and production in dairy breeds dependent on the ration. Ph.D. Thesis, Agr. Univ., Wageningen.Google Scholar
Moe, P. W., Tyrell, H. F. and Flatt, W. P. 1971. Energetics of body tissue mobilization. J. Dairy Sci. 54: 548553.CrossRefGoogle ScholarPubMed
Taylor, St C. S. 1980. Genetically standardized growth equations. Anim. Prod. 30: 167175.Google Scholar
Wood, P. D. P. 1967. Algebraic model of the lactation curve in cattle. Nature, Lond. 216: 164165.CrossRefGoogle Scholar
Wood, P. D. P., King, J. O. L. and Youdan, P. G. 1980. Relationships between size, live-weight change and milk production characters in early lactation in dairy cattle. Anim. Prod. 31: 143151.Google Scholar