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Crossbreeding and litter production in British pigs

Published online by Cambridge University Press:  02 September 2010

C. Smith
Affiliation:
A.R.C. Animal Breeding Research Organisation, Edinburgh 9
J. W. B. King
Affiliation:
A.R.C. Animal Breeding Research Organisation, Edinburgh 9
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Extract

The litter production of various purebred and crossbred groups of pigs were studied in data collected from 1959 to 1961 on some 34,800 litters recorded on over 800 farms in Britain. A least squares analysis was performed to obtain within-farm estimates of performance for five litter traits in sixteen specified breeding groups and to analyse the total variation in litter performance.

The ranking of the purebreds and crossbreds is presented. In general there was a lower mortality in crossbred litters which had 2 % more pigs at birth and 5 % more pigs at weaning than purebred litters. The total litter weight at weaning was 10% greater in crossbred litters. Crossbred sows showed more heterosis with 5 % more pigs at birth, 8 % more pigs at weaning and an advantage of 11 % in total litter weight at weaning.

Farm differences accounted for a major portion of the total variation n i litter production, 8–9% for litter numbers and 15–25% for litter weights. On the other hand the interactions of farms and breeding groups, though highly significant, contributed only 1–2% of the total variation in litter production.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1964

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References

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