Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Davies, A. S.
1975.
A comparison of tissue development in Pietrain and Large White pigs from birth to 64 kg live weight. 3. Growth changes in bone distribution.
Animal Science,
Vol. 20,
Issue. 1,
p.
45.
Gunn, H.M.
1975.
Adaptations of skeletal muscle that favour athletic ability.
New Zealand Veterinary Journal,
Vol. 23,
Issue. 11,
p.
249.
Cole, D. J. A.
White, M. R.
Hardy, B.
and
Carr, J. R.
1976.
Tissue growth in the pig.
Animal Science,
Vol. 22,
Issue. 3,
p.
341.
Elsley, F. W. H.
1976.
Limitations to the manipulation of growth.
Proceedings of the Nutrition Society,
Vol. 35,
Issue. 3,
p.
323.
Bichard, Maurice
1977.
Economic efficiency of pig breeding schemes: A breeding company view.
Livestock Production Science,
Vol. 4,
Issue. 3,
p.
245.
Davies, A. S.
and
Pryor, W. J.
1977.
Growth changes in the distribution of dissectable and intramuscular fat in pigs.
The Journal of Agricultural Science,
Vol. 89,
Issue. 2,
p.
257.
Berg, R. T.
Andersen, B. B.
and
Liboriussen, T.
1978.
Growth of bovine tissues 2. Genetic influences on muscle growth and distribution in young bulls.
Animal Science,
Vol. 27,
Issue. 1,
p.
51.
Davies, A. S.
and
Kallweit, E.
1979.
The effect of body weight and maturity on the carcass composition of the pig.
Zeitschrift für Tierzüchtung und Züchtungsbiologie,
Vol. 96,
Issue. 1-4,
p.
6.
Goenaga, P. R.
and
Carden, A. E.
1979.
A comparison of tissue weight distribution in Landrace, Hampshire and Duroc Jersey pigs.
The Journal of Agricultural Science,
Vol. 93,
Issue. 2,
p.
271.
Kempster, A. J.
and
Evans, D. G.
1979.
The effects of genotype, sex and feeding regimen on pig carcass development: 2. Tissue weight distribution and fat partition between depots.
The Journal of Agricultural Science,
Vol. 93,
Issue. 2,
p.
349.
FOWLER, V.R.
1980.
Growth in Animals.
p.
249.
Broad, T. E.
and
Davies, A. S.
1980.
Pre- and postnatal study of the carcass growth of sheep 1. Growth of dissectable fat and its chemical components.
Animal Science,
Vol. 31,
Issue. 1,
p.
63.
Davies, A. S.
Pearson, G.
and
Carr, J. R.
1980.
The carcass composition of male, castrated male and female pigs resulting from two levels of feeding.
The Journal of Agricultural Science,
Vol. 95,
Issue. 2,
p.
251.
Hulland, T. J.
1981.
Histochemical and Morphometric Evaluation of Skeletal Muscle of Cachectic Sheep.
Veterinary Pathology,
Vol. 18,
Issue. 3,
p.
279.
Abdallah, O.Y.
1983.
Tissue growth patterns in the carcasses of water buffalo and Friesian crossbred cattle—part 1: Individual muscles and anatomical muscle groups.
Meat Science,
Vol. 8,
Issue. 4,
p.
301.
Abdallah, O.Y.
1983.
Tissue growth patterns in the carcasses of water buffalo and friesian crossbred cattle: Part 2—individual bones and anatomical bone groups.
Meat Science,
Vol. 9,
Issue. 1,
p.
7.
Wood, J. D.
Whelehan, O. P.
Ellis, M.
Smith, W. C.
and
Laird, R.
1983.
Effects of selection for low backfat thickness in pigs on the sites of tissue deposition in the body.
Animal Science,
Vol. 36,
Issue. 3,
p.
389.
Shahin, Karima A.
and
Berg, R. T.
1985.
Growth and distribution of individual muscles in Double Muscled and normal cattle.
The Journal of Agricultural Science,
Vol. 105,
Issue. 3,
p.
479.
Deltoro, J.
and
Lopez, Ana M.
1985.
Allometric changes during growth in rabbits.
The Journal of Agricultural Science,
Vol. 105,
Issue. 2,
p.
339.
Sivachelvan, M. N.
and
Davies, A. S.
1986.
Growth Changes in the Myofibres and Connective Tissue of Ovine Muscle Before and After Birth.
Anatomia, Histologia, Embryologia,
Vol. 15,
Issue. 1,
p.
49.