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Growth, carcass composition and serum hormone responses to photoperiod and ovariectomy in heifers

Published online by Cambridge University Press:  02 September 2010

S. A. Zinn ,
L. T. Chapin ,
W. J. Enright  and
H. A. Tucker
S. A. Zinn
Affiliation:
Department of Animal Science, Michigan State University, East Lansing, MI 48824, USA
L. T. Chapin
Affiliation:
Department of Animal Science, Michigan State University, East Lansing, MI 48824, USA
W. J. Enright
Affiliation:
Department of Animal Science, Michigan State University, East Lansing, MI 48824, USA
H. A. Tucker
Affiliation:
Department of Animal Science, Michigan State University, East Lansing, MI 48824, USA
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Abstract

To determine effects of photoperiod and ovaries and their interactions on live-weight (LW) gain, carcass composition, growth hormone (GH), insulin (INS) and prolactin (PRL), crossbred beef heifers were utilized. Heifers (no. = 70) were blocked by LW and assigned to a pre-treatment slaughter group for estimation of initial carcass composition or to treatments in a 2 × 2 factorial experiment (no. = 14 per treatment). Main effects were: photoperiod (8 h light (L): 16 h dark (D) v. 16L: 8D) and ovaries (intact (INT) v. ovariectomized (OVX)). Heifers were given a maize-based mixed diet (115 g protein and 11·5 MJ metabolizable energy per kg dry matter) ad libitum once per day at 07.30 h. On days 64 and 138, blood samples were taken every 30 min for 10 h from five heifers in each treatment. On day 144 treated heifers were slaughtered. Relative to OVX heifers, INT heifers had greater (P < 0·01) average LW gain (1·03 v. 1·17 kg/day), carcass weight (252 v. 270 kg) and carcass protein accretion rates (68 v. 82 g/day) but carcass fat accretion was not affected (P < 0·l; 381 v. 399 g/day). Compared with 8L: 16D, exposure to 16L: 8D non-significantly increased LW gain more in OVX heifers (16 kg) than in INT heifers (3 kg). Photoperiod did not significantly influence weight or composition of the carcass. There was no significant interaction between photoperiod and ovaries on carcass composition. Across all heifers GH declined (P < 0·05) and INS and PRL increased (P < 0·05) from day 64 to 138. Compared with 8L: 16D, exposure to 16L: 8D increased PRL on day 64 (P < 0·05; 13·4 v. 28·5 u.g/1) and decreased INS averaged across days 64 and 138 (P = 0·l; 0·71 v. 0·55 u/l) but had no effect on GH. GH, INS and PRL did not differ between INT and OVX heifers. It is concluded that ovariectomy of heifers reduces LW gains, carcass weights and accretion of protein, and that exposure to 16L: 8D partially prevents the loss in LW gain.

Type
Research Article
Information
Animal Production , Volume 49 , Issue 3 , December 1989 , pp. 365 - 373
Copyright
Copyright © British Society of Animal Science 1989

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