Hostname: page-component-586b7cd67f-t7czq Total loading time: 0 Render date: 2024-11-26T03:20:18.452Z Has data issue: false hasContentIssue false

Blood metabolite concentrations in late pregnant ewes as indicators of nutritional status

Published online by Cambridge University Press:  02 September 2010

J. V. O'Doherty
Affiliation:
Department of Animal Science and Production, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
T. F. Crosby
Affiliation:
Department of Animal Science and Production, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
Get access

Abstract

In a feeding experiment β-hydroxybutyrate (BHB), glucose, albumin, total protein, globulin and urea concentrations in the plasma of twin-bearing ewes were analysed. Mature Suffolk cross ewes were given either formic acid (FA)-treated grass silage or grasslmolassed sugar-beet pulp (MSBP) silage in late pregnancy. The experiment commenced on day 91 of pregnancy and the dietary treatments were FA-treated silage (Tl), FA-treated silage + soya-bean meal (SBM) (T2), MSBP silage (T3), MSBP silage + SBM (T4), FA-treated silage + MSBP (T5), FA-treated silage + MSBP + SBM (T6) or FA-treated silage + 150 g crude protein (CP) per kg concentrate (T7). SBM was given only in the last 22 days of pregnancy aiming for a total CP intake of 220 g per ewe per day. Blood samples were collected by jugular venipuncture from each ewe 3 h following consumption of the morning dietary allowance on days 121, 128, 135 and 142 of pregnancy. Daily metabolizable energy (ME) intakes of 6·8, 11·4, 9·6, 12·8, 10·5, 13·7 and 14·7 (s.e. 0·58) MJ per ewe were recorded for Tl to T7 respectively over the last 3 weeks of pregnancy. Respective CP intakes of 72, 213, 110, 225, 109, 215 and 175 (s.e. 5·64) g per ewe were recorded for Tl to T7 respectively over the last 3 weeks of pregnancy. BHB concentrations (mmol/l) on day 121 of pregnancy of 1·18, 1·25, 0·52, 0·52, 0·56, 0·39 and 0·45 (s.e. 0·17), on day 128 of pregnancy of 1·17, 0·94, 0·52, 0·51, 0·72, 0·62 and 0·39 (s.e. 0·20), on day 135 of pregnancy of 1·53, 0·68, 0·68, 0·66, 0·71, 0·62 and 0·46 (s.e. 0·20) and on day 142 of pregnancy of 1·43, 0·60, 0·62, 0·56, 0·62, 0·56 and 0·63 (s.e. 0·20) were recorded for Tl to T7 respectively. There was a quadratic relationship between plasma BHB concentration and ME intake on days 121 (R2 = 0·538, P < 0·001), 128 (R2 = 0·324, P < 0·001), 135 (R2 = 0·429, P < 0·001)) and 142 (R2 = 0·344, P < 0·002) of pregnancy. There was a positive relationship between plasma glucose concentration and ME intake on day 222 (R2 = 0·208, P < 0·002), 228 (R2 = 0·203, P < 0·05), and 135 (R2 = 0·160, P < 0·02) of pregnancy. Albumin concentrations (gll) on day 128 of pregnancy of 21·8, 21·7, 23·6, 22·9, 22·5, 22·9 and 24·3 (s.e. 0-75), on day 135 of 20·9, 23·6, 24·2, 24·1, 22·4, 24·1 and 23·8 (s.e. 0·75), and on day 142 of 16·9, 22·6, 20·7, 22·2, 20·4, 22·7 and 21·1 (s.e. 1·05) were recorded for Tl to T7 respectively. Plasma albumin concentrations were significantly affected by SBM supplementation (P < 0·05). Despite the lower than generally recommended energy concentrations in T2 to T7, the concentrations of plasma BHB were within the normal range for healthy sheep.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1998

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Adams, W. M. and Wagner, W. C. 1970. The role of corticoids in parturition. Biology of Reproduction 3: 223233.Google Scholar
Agricultural Research Council. 1980. The nutrient requirements of farm livestock, supplement no. 2, Ruminants, second edition. Commonwealth Agricultural Bureaux, Slough.Google Scholar
Blood, D. C., Radostits, O. M. and Gay, C. C. 1994. Veterinary medicine, 8th edition. Bailliere Tindall, London.Google Scholar
Everts, H. 1990. Feeding strategy during pregnancy for ewes with a large litter size. 2. Effect on blood parameters and energy status. Netherlands Journal of Agricultural Science 38: 541554.Google Scholar
Jeffries, B. C. 1961. Body condition scoring and its use in management. Tasmanian Journal of Agriculture 32: 1921.Google Scholar
Kelly, N. C. and Thomas, P. C. 1978. The nutritive value of silage: energy metabolism in sheep receiving diets of grass silage or grass silage and barley. British Journal of Nutrition 40: 205209.Google Scholar
Metz, S. H. and Bergh, S. G. van den. 1977. Regulation of fat mobilisation in adipose tissue in dairy cows in the period around parturition. Netherlands Journal of Agricultural Science 25: 198206.CrossRefGoogle Scholar
National Research Council. 1985. Predicting feed intake of food producing animals, pp. 111131. National Academy Press, Washington.Google Scholar
Rattray, P. V. 1974. Energy requirements for pregnancy in sheep. Proceedings of the New Zealand Society for Animal Production 34: 6777.Google Scholar
Remesy, C. and Demigne, C. 1979. Effects of undernutrition during late pregnancy on gluconeogenesis and ketogenesis in twin pregnant ewes. Annales de Biologie Animate, Biochimie et Biophysique 19: 241250.Google Scholar
Robinson, J. J., 1977. The influence of maternal nutrition on ovine foetal growth. Proceedings of the Nutrition Society 36: 916.Google Scholar
Robinson, J. J. 1983a. Nutrition of the pregnant ewe. In Sheep production (ed. Haresign, W.), pp. 111131. Butterworths, London.Google Scholar
Robinson, J. J. 1983b. Nutrient requirement of the breeding ewe. In Recent advances in animal nutrition (ed. Haresign, W.), pp. 143161. Butterworths, London.Google Scholar
Robinson, J. J. 1985. Nutritional requirements of the pregnant and lactating ewe. In Genetics of reproduction in sheep (ed. Land, R. B. and DRobinson, . W.), pp. 361371. Butterworths, London.Google Scholar
Robinson, J. J. and McDonald, I. 1989. Ewe nutrition, foetal growth and development. In Reproduction, growth and nutrition in sheep. Halldor Palsson memorial publication (ed. Dyrmundsson, O. R. and Thorgeirsson, S. J.), pp. 5777. Icelandic Agricultural Research Institute and Agricultural Society, Reykjavik.Google Scholar
Robinson, J. J., McDonald, I., Fraser, C. and Gordon, J. G. 1980. Studies on reproduction in prolific ewes. 6. The efficiency of energy utilisation for conceptus growth. Journal of Agricultural Science, Cambridge 94: 331338.Google Scholar
Rowlands, G. R. 1980. A review of variations in the concentrations of metabolites in the blood of beef and dairy cattle associated with physiology, nutrition and disease, with particular reference to the interpretation of metabolic profiles. World Review of Nutrition and Dietetics 35: 172235.Google Scholar
Russel, A. J. F. 1984. Means of assessing the adequacy of nutrition of pregnant ewes. Livestock Production Science 11: 429436.CrossRefGoogle Scholar
Russel, A. J. F. 1985. Nutrition of the pregnant ewe. In Practice 7: 2328.Google Scholar
Russel, A. J. F., Doney, J. M. and Reid, R. L. 1967. Energy requirements of the pregnant ewe. Journal of Agricultural Science, Cambridge 68: 359363.Google Scholar
Schmidt, S. P. and Keith, R. K. 1983. Effects of diet and of energy intake on kinetics of glucose metabolism in steers. Journal of Nutrition 113: 21552165.CrossRefGoogle ScholarPubMed
Sheehan, W., Lawlor, M. J. and Bath, I. H. 1977. Energy requirements of the pregnant ewe. Irish Journal of Agricultural Research 16: 233242.Google Scholar
Shevah, Y., Black, W. J. M. and Land, R. B. 1975. Differences in feed intake and the performance of Finn × Dorset ewes during late pregnancy. Animal Production 20: 391400.Google Scholar
Sigurdsson, H. 1988. The effects of flock, number of foetuses and age on some biochemical blood constituents in ewes in late pregnancy under field conditions. Journal of Veterinary Medicine 35: 417423.CrossRefGoogle Scholar
Statistical Analysis Systems Institute. 1985. Statistical analysis systems. SAS Institute Inc., Cary, NC.Google Scholar
Sykes, A. R. and Thompson, R. 1978. The relationship between serum albumin concentration and body protein loss in pregnant sheep. Journal of Agricultural Science, Cambridge 91: 173179.Google Scholar
Thomas, C.Gill, M. and Austin, A. R. 1980. The effects of supplements of fishmeal and lactic acid on voluntary intake of silage by calves. Grass and Forage Science 35: 275279.Google Scholar